1800 Park - Park City

I would give this restaurant half a star. It was a bad sign when we walked in on a Saturday night and saw that no one was eating there. It took a while for our food to arrive after ordering. I ordered salmon, but it was undercooked and slimy, while my husband's chicken sandwich was not cooked all the way. The meal was not worth the $120 we paid for it. We couldn't eat much of it due to it being undercooked. Unfortunately, we were unable to flag down our waiter to address the issue. Overall, this restaurant in Park City is not worth your money. It's best to avoid dining here.

The staff at this hotel restaurant are very pretentious, catering to a continental style of service.

We had amazing service and food here! The hot chocolate was exquisite and the pancakes and eggs benedict were fluffy and delicious.

Excellent breakfast buffet, and the best salmon and salad we've ever had! Kaylee is a remarkably good chef and adds love and passion to every dish!

Fish and chips was not great for the $28 price tag. If you're going to spend that much, I would hope it would taste better. Large quantity, but disappointing