Chez Gladines

Basque restaurant with the same spirit as Dad's. very good value for money. salads are huge for only 8€. However, I wanted to test the piperade with poelé ham (spotato strain, ham, omelette and basquaise sauce.) I was not disappointed, very good and in good quantity. We have to come here if we're hungry!

Basque style food done right! I recommend the Escargot Basque Casserole Dish 9,50€, Veal Escalope 16,50€ and Ajualerro 14,50€.

So soFood's okThe chicken basqueSauce is pretty good but the chicken was tough and dry.

Food: Best meal we had in ParisRecommended from our guide from Mark from #Bikeabouttours.

Magret de canard was enjoyable. Pave de canard was tasty but very difficult to carve, even with the serrated knife provided. Wines were good. We have been to this branch and three others many times, and always had good service. One waitress was good - friendly and efficient. The other was not. Unsmiling, and it was difficult to attract her attention, even though not very busy. When she brought the cheese course she failed to bring any cutlery, nor did she provide more bread. When I went to the bar, where she was chatting to a couple of other customers, to request these she obviously resented the interruption. I think she - and the customers - would benefit if she were sent for (re)training in customer service.