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Contribuiți la feedbackI ate the tofu sandwich years ago, but I started having stomach pain so I stopped. I think it is from the carrots/coppers that are marinated in an acid sauce or perhaps the tofu. But all the friends I brought there because they really liked it. The sandwich bread is pretty good and it is in tofu, carrots, cucumbers, coriander and maggi sauce. You have the opportunity to have it sharp or not. Be careful, it's really sharp. Price are the cheapest you can find in paris, only 2.70e for the regular and 3.20 for extra tofu. I usually go to the one that is less popular and on the parallel street, called Song heng vietnamese Sandwich. It is never full and the lady is always beautiful and friendly.
The sandwich is good, but nothing unusual. Not many options in the neighborhood, so this is a good thing to go.
The Banh mi is decent, but not great. However, it is one of the few possibilities in the area and is very cheap. The tofu banh mi comes now without Mayo by default (they used it if not asked).
There aren 't too many vegan places in this area, so it 's great that Thieng Heng offers fully vegan Vietnamese rolls; other places often put mayonnaise on their vegetarian rolls, which can be an unpleasant surprise. The sizes are good, especially if you take the super size (only three euros), so you won 't go hungry. I found my roll a little bland, so it might be worth asking for extra maggi sauce or chili.
Il y a beaucoup de queue à ce restaurant et cela même à 12h30, mais la queue avance très viteContrairement à Khai Tri une autre référence du quartier, il y a beaucoup plus de choixNous avons pris un banh mi spécial, le prix est plus bas que chez son concurrent mais pour manger à sa faim je conseille de prendre la version XLPour le goût ça ne vaut pas Khai Tri, il n'y a rien de spécial dans ce banh mi, c'est pour manger rapidement à bas prix, ça fait le taff sans plus