La Jacobine - Paris

Dined here twice while in Paris. It was fantastic. FYI unless you get there by 7 or 7:30 you will need a reservation. Even then it can be fully reserved earlier so I highly suggest calling first.

Eerdere dagen beetje rondgelopen en ergens gaan eten. Prima maar nu zijn we obv TripAdvisor hier gaan eten. We moesten éven in de rij maar het ging snel. Echt heerlijk gegeten voor een mooie prijs. Absolute aanrader !

Ottimo ristorante bistrot in un vicoletto molto bello nel mezzo del quartiere di Saint Germain.Affollatissimo (è bene prenotare), ma ne vale la pena.Buona sia l'anatra che il foie gras.Ottimo rapporto qualità/spesa (per entree, piatto e dessert non si spendono più di 35 euro).Voto 4.1

Najlepszy kogut w winie na świecie! Atmosfera dokładnie taka jaka powinna być we francuskiej restauracji. Pyszne wino i pyszne wnętrze.

Boyfriend and I arrived around 1pm without reservations, we were put on a waiting list with 2 small parties ahead of us. It took about 35 mins to be seated, which was fine as there was a nice covered alley way for us to wait outside.Boyfriend ordered the duck, I ordered the lamb. We also ordered the escargot and each a french onion soup. The cute man that was our waiter helped teach us how to pull the snail out of the shell, which was awesome. The snail was baked with some sort of pesto sauce, very good! Don't be afraid to try it! The french onion soup was hands down the best I have ever had. I am still dreaming of it. The duck was also fantastic, and my boyfriend is very picky when it comes to duck! The lamb was so tender it fell off the bone.Relatively decent prices for quality and considering it is Paris.I would return in a heartbeat. This restaurant was probably the highlight of our dining experience in Paris.