Diyar - Paris

My man and I stumbled on this restaurant during one of our walks. we had weeping, appetising, main dishes, dessert and coffee. the food was delicious and well presented. the chef obviously took care of every food he prepared. the prices were lower than the surrounding. restaurants and we wondered why. Maybe it's because it's a new restaurant. there was no happy hour, but there was a cocktail at a happy hour price. the wine is also cheap. if they are in the opposite, they must go!

Really enjoyed eating, it was really fresh and cheap. amazing family business/restaurant. we're coming back here.

Cibo di ottima qualitá, tutto preparato sul momento. Patatine fritte come contorno su tutti i piatti. Disponibile anche la bottiglia di bibita da 1,5litri a 3€

I ate with my family in this little place almost by chance. clean room. friendly staff, but especially good meat. even the hamburgers they prepared for the children of 200g each were really appreciated. the shotamisu presented in a very special way is also delicious. The price is really good.

Restaurant chosen thanks to groupon but what disappointment ! simple frame without pretention. The welcome is really very nice and it is to be emphasized. But it's a nightmare in the kitchen! Only one person in the kitchen and without crowds in the restaurant...Let's start with the entrance: 1) gaspacho: two teaspoons of gaspacho only 2) hot goat and salad: salad without seasoning and toasted tartines. The whole thing was very dried on the dish: the marinated chicken skewers: two skewers fighting in duel served. with fries. It's a little lean and the fries were too cooked. The potimarron fries test was not the most successful3) finally the final bouquet, the dessert to finish: a magnificent cheesecake with strawberries clearly heated to the microwave. The support was hot and the cold cheesecake!