Au Pied De Cochon - Recenzii

Thanks for the quality of the service that is very pleasant. the dishes are of quality, good and copyy. the establishment is classified and pleasant. I had a ve...

there was a lot of waiting but it is worth it, very good dishes, very good service and the atmosphere of the place

always a fun camembert flambé au calvados un delice

beautiful friendly professional conversation and personal who thought in paris? large menu, inexpensive and everything you want to find in a fine French bistro

excellent food, excellent service, extra friendly staff. only the best.

The dishes are very good.The service depends on the server you have .. Trrs bo location

I came to eat a Friday at 1 p.m. without reservation and we were able to install ourselves (3 people) without any waiting. The service is fast, smiling, pleasan...

Very good authentic and generous cuisine.

Nice and good cooking. A little weak.

Great food and amazing service! One of the best meals we had in Paris!

Great restaurant. Very typical of French cuisine

We had French Onion Soup, Frogs Legs, Oysters, Moules and Pork Ribs all fabulous! Our children enjoyed their meals and the service was excellent. Highly recomme...

Always a treat: good food and service in a charming setting.

We came here as a family and it was lovely. They have a kids menu which was nice. The food was tasty and service was wonderful.

Traditional restaurant that keeps quality throughout the years. Was there 45 years ago the first time and maintained the same excellence.

First bucket list restaurant in Paris, frequented by Anthony Bourdain. It's a traditional French bistro with indoor and outdoor seating. It's very quaint,...

We were extremely jet lagged and woke up at 3am, hungry. Most places were closed but the Uber arrived within 2 minutes and took us to this restaurant we...

This restaurant was so much fun to dine in. It leans into an almost kitschy, old-school French bistro vibe but centered around everything pork (the...

This legendary restaurant, several times rewarded, and in the heart of the corridors, that rgalera with its seafood and unique recipes (plate no pig or Trotter...

Before very fashionable between high society at the time of the Les Halles market. Very varied menu and recommended your onion soup.

This restaurant name if burlona has been established to become a basic element of the capital over the years. In fact, they exist since 1947, and never tire of...

Restaurant dans un endroit très agréable, près de la Bourse du Commerce et de l'église de Sant'Eustachio. Cependant, il propose comme spécialité toutes les part...

One of my favorite places in Paris over the years. Always friendly non stuffy service, great seafood (I always order oysters or the huge seafood platter), a d a...