Peet's Coffee - Meniu complet

Our beans are deep roasted, our shots hand-pulled. Taste the finest, freshly ground espresso shot in town.

The essence of handcrafting. Our rich espresso is artfully marbled with freshly micro-foamed milk.

Our beans are deep roasted, our shots hand-pulled. Taste the finest freshly iced, espresso shot in town.

A holiday classic, our Peppermint Mocha infuses espresso with rich chocolate sauce and fragrant, sweet peppermint, topped with a cloud of whipped cream. Available hot or iced.

A vibrant and sweet herbal infusion of tart hibiscus blended with a lush mix of elderberries and flavors of ripe fruits.

Smooth green tea balanced with tropical fruit notes.

A rotation of Peets medium roast coffees, brewed every 30 minutes so you can get the most flavorful, freshest cup.

Our signature Decaf Major Dickasons, with every bit of flavor and depth as the original. We brew every 30 minutes so you can get the most flavorful, freshest cup.

A rotation of Peets signature dark roast coffees, brewed every 30 minutes so you can get the most flavorful, freshest cup.

Brisk Mighty Leaf Summer Solstice black tea, hand-shaken with slices of strawberries, lemonade, and real strawberry purée. Intensely refreshing, surprisingly strawberry.

Cold milk and freshly pulled espresso create this delicious symphony, poured over ice and fresh foam.

Fresh, rich shots of Espresso Forte are poured with ice and cold water for a refreshing pick-me-up

This coffee house favorite adds silky steamed milk to shots of rich espresso, finished with a layer of foam.

Refreshingly rich China and India black tea.

A holiday classic, our Peppermint Mocha infuses espresso with rich chocolate sauce and fragrant, sweet peppermint, topped with a cloud of whipped cream. Available hot or iced.

Rich, buttery caramel, concentrated and intense ristretto shots of espresso, and hint of vanilla over ice.

Warmly spiced and sweetly decorated. The perfect companion to your favorite holiday drink.

Chicken sausage, bacon, and a sweet spiced spread—all sandwiched between maple waffles and topped with toasted gouda.

All of your favorite warm and cozy flavors wrapped together: festive cinnamon, zesty orange, and warming allspice.

All of your favorite warm and cozy flavors wrapped together: festive cinnamon, zesty orange, and warming allspice.

A returning favorite, our Holiday Spice syrup mingles with espresso and freshly steamed milk, topped with a dusting of baking spice. Available hot or iced.

Chicken chorizo, a blend of shredded cheddar and jack cheese and a scrambled egg patty on crispy lavash

Freshly ground Baridi Blend steeped with cold water for 12 hours to produce a sweet, smooth, and refreshing iced coffee without acidity or bitterness.

Vegan

Fragrant cinnamon and a hint of orange zest folded into an all-butter croissant dough, baked into a mouthwatering swirl.

Cream cheese apple filling.

A zippy, bright lemon bread, iced for a touch of sweetness.

Vegan. Made without wheat.

A rich, traditional English scone with a touch of sweet brightness from berries.

sweetened with real maple syrup

baked with Guittard dark chocolate chunks

Pillow-soft cake ribboned with cinnamon and brown sugar, topped with a temptingly crunchy cinnamon crumb streusel.

A twice-baked, flaky croissant cut crosswise, then slathered with almond paste and baked again, topped with sliced almonds and powdered sugar.

A soft and traditional "pain au chocolat

Sink your teeth into our pillowy-soft gingerbread, fragrant with comforting holiday spices.

Tart and creamy nonfat Greek yogurt, blended with vanilla extract.

Green Tea Tropical , hand-shaken with lemonade, refreshing yuzu puree, ice, and a slice of lemon.

Green Tea Tropical hand-shaken with lemonade, sweet strawberry puree, ice, and real strawberries.

Bright Mighty Leaf Wild Berry Hibiscus tea with real strawberry purée and sweet slices of strawberry. Hand-shaken with lemonade for extra refreshment.

Summer Solstice black tea, hand-shaken with lemonade, refreshing yuzu puree, ice, and a slice of lemon.

Wildberry Hibiscus tea, hand-shaken with lemonade, refreshing yuzu puree, ice, and a slice of lemon. Caffeine Free.

Brewed fresh daily and ice-chilled for full flavor without the buzz.

Lightly sweetened Oat Milk is blended to perfection and topped with Peet’s original cold brew for delicious iced refreshment.

Cinnamon sugar and creamy Oat Milk are blended together and topped with Peet’s original cold brew and makes for the ideal afternoon treat.

A well-rounded infusion with sweet lingering notes that captures the cool and pure essence of mint

An herbal infusion of chamomile, orange lemon.

Robust body, sweet maltiness and smooth finish

Made of rich organically grown black tea leaves and golden buds with a twist of citrus-y organic bergamot.

Green Tea Tropical green tea boasts smooth green tea leaves that harmoniously blend with sweet tropical fruits to create a sensation.

Black tea with a floral, sweet lingering finish

Strong India black that goes well with milk.

Bright red with floral and toasty notes.

The leaves of this China green tea are hand-rolled fresh in April, then scented in August when jasmine blooms.

A light emerald cup with a sweet green flavor and rich, buttery finish.

Chinas most famous oolong is made in an 18-step process to produce large, cloud-shaped leaves. Unique to Fujian province, this tea has a complex aroma, with hints of orchid, herbs, nuts, melon and basil.

This French bistro-inspired sandwich, also known as a “Croque Monsieur,” features savory layers of smoked ham, swiss and béchamel sauce between two slices of artisan bread, topped with crispy toasted cheese. Elegant, but not fussy.

Cheesy, creamy cage-free eggs are baked with spinach, cured bacon, and sweet onion jam. Made without wheat.

Egg whites whipped with nonfat yogurt, a touch of cream and cheese, and chunks of roasted tomatoes and kale. Made without wheat.

Extra crispy lean turkey bacon, egg whites, and Swiss cheese sandwiched inside a toasty English muffin.

Our colorado coffeebars now proudly serve pastries from spruce confections. calories are not available for this product.

Savory Beyond Breakfast Sausage layered with JUST Egg and melty vegan cheddar on an everything bagel thin. Vegan. 21 grams of protein. Made without eggs. Made without dairy.

Cold-pressed Valencia oranges and mandarin oranges, 100% tree-ripened in California.

Cranberries, Raisins, Dried Cherries, Almonds and Cashews. Vegan and Gluten-free

Almonds, Cashews, Pistachios and Macadamia premium nuts. Vegan and Gluten-free

Key ingredients: Ginger, Turmeric, Echinacea, Black Pepper and Pineapple. WHATS IT DO? This power-packed blend of roots, fruits, and flowers is the ultimate immune system strengthener. Whether your immunity is weakened by fatigue from travel, work-induced

Soft with a creamy crumb and lots of real blueberries. Just a touch of crumbly topping adds the right amount of sweetness and crispness.

Our Espresso Forte and steamed milk meet the indulgent richness of pumpkin pie. Topped with a sprinkling of baking spices for an essential autumn treat. Available hot or iced.

Our Espresso Forte and steamed milk meet the indulgent richness of pumpkin pie. Topped with a sprinkling of baking spices for an essential autumn treat. Available hot or iced.

Homestyle fried egg, Cheddar and Colby-Jack cheese on Vienna toast

An intriguing take on a holiday classic, our Peppermint Mocha Black Tie infuses Cold Brew with fragrant peppermint, rich chocolate sauce, and sweetened condensed milk, topped with a cascade of half and half and served on ice.

Healthy whole-grain, steel-cut oats with flax make for a nutritious morning