La Palma Mexican Grill Cantina

As for the food, it was excellent—hot and delicious—and the beer was served ice-cold. On the downside, my favorite waitress wasn’t there, but I’ll let you guess why that might be the case.

One of the best Mexican restaurants in the Antelope Valley. Many Mexican restaurants around here tend to be bland and lacking flavor, but this one stands out. We're from the South Bay in Los Angeles, specifically Hermosa Beach, where Rosa's Mexican Restaurant is a favorite spot. This restaurant is genuinely impressive. — Kevin Rea, Lancaster, California

The guacamole wasn't fresh; it seemed to be from a Sabra package. I ordered the veggie fajitas and they clearly came from a frozen vegetable mix, as indicated by the crinkled carrots. The tortillas were processed, likely Mission tortillas from a plastic bag. I wouldn't be shocked if the beans were from a can. On the plus side, the drinks were good and the service was attentive.

I visited on a Saturday night when there was live entertainment, but there were hardly any customers—just around 10 tables occupied. I ordered a taco, and it was served cold, which was quite disappointing. I also had to wait about half an hour just to get a drink, and since no one was available to serve us at the table, I ended up going to the bar myself. This was frustrating! Although I'm in town visiting and was invited to this restaurant, I plan to give it another chance in the future to see if my experience improves. I’ll post an update accordingly. Thank you for reading my review! Have a wonderful day!

I love their food! The service was quick today. I had the menudo, but I felt it was a bit overpriced. My husband had tacos and he was very happy, as always. This is our go-to Mexican restaurant. The food is delicious! Overall rating: 5/5.