Oceana - Palm Desert

The Ahi was excellent, cooked to perfection. The sauce had a delightful tanginess. The staff were fantastic as well.

Amazing seafood and cocktails all bursting with flavors.

This is my favorite restaurant in Coachella Valley! The salmon ceviche is exceptional, and you can't miss out on their uniquely flavorful garlic bread! I had the scallops during my last visit, and they were fantastic! I also tried octopus for the first time, and I was amazed at how tender and delicious it was!

5 STAR every dish we had was EXCELLENT!! It is unforgettably unique flavorful.

Odd location, but outstanding in every way. Only issue is that many dishes are really expensive. Over $40 for scallops, for example. But deals can be found, such as the ahi steak that's a bargain, because the portion is large. Oh, and sauces can be salty get them on the side.