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Contribuiți la feedbackToo many delicious comfort foods to try. The staff do an amazing job of recreating all the foods that we love, like sausage and mash (yum) and cheese and pepperoni. I'm hooked on the cassava cheese. As if delicious vegan food isn't enough they are now hosting monthly film screenings for people who want to learn more about plant based eating. Fabulous food and community resource rolled into one. FGF is a little gem for sure.
I went here with my non-veg dad and we both really enjoyed our meals. He got the BLT with smoky eggplant “bacon” and I got a burger. Something I found really interesting was the use of grilled plantain as a bun for the burger bun. Still starchy but a little more nutritious. I also tried a sample of the cassava cheese and it was great! On top of all of this though, there’s also a great selection of brochures and educational materials on veganism, which I really appreciate. I hope to make it back soon.
FGF is amazing as a Brit I thoroughly recommend their fish and chips as good as anything I remember from my non vegan days. My friends who have had other dishes all recommend them too.
Small menu but great for takeout and vegan options that can’t be found anywhere else. I’ve only had it delivered but I’d love to see what the restaurant looks like so I’ll definitely be going back soon.
A tiny vegan heaven in Whitby. LOVED the beer battered fish, made from banana blossoms. LOVED the sharpness of her in-house cheeses (recommended she turn her cranberry cheese into a holiday cheese ball...roll dat jaunt in some nuts! . The poutine was CRAZY good! Her desserts were nice, but I do suggest two things: removing the peanut butter swirl from the orange cake 's other (surrounding frosting, and creating a cream cheese frosting for the red velvet cake...THEN we can die and go to heaven after eating those otherwise delightful little numbers! Go here. Eat here. You will NOT regret it!!