Cosme Kitchen Adaptation - Osaka

This is the first review to happycow. omni mom and omni siblings invited me to lunch in this restaurant when I would go out with them. I had to prevent them from going to another Karnist restaurant, so I accepted the invitation. we arrived on Saturday 13:00 a.m., but we took a table without waiting for people. Since then, the number of people has risen. the waiter said we can stay 90 minutes. the first collaboration with the model Kelly-san was up. I ordered gluten-free vegan veggie pad thai and gluten-free vegan raw cheesecake. the pad thai was so tasty and much sweet. fyi, this pad thai was cold. the sad thing is that omni mom asked for a non-vegan menu, then I was dead inside. the dessert was very good. we also ordered gluten-free vegan baked cheesecake, which is not the work together. I thought the raw would be sweeter and more sour than the baked. the cooperation menus with Kelly-san are all vegan and most menus are gluten-free, so I am happy with it because I have wheat allergy. this cooperation is limited for a limited time, the first is to 31 May 2021. we ordered ceremonies after the meal. the crimped costs only 300 yen because it was reduced as a set menu. the amount is quite large and you can drink more than three cups, so I thought it was cheap. but the others are expensive. EDIT(2022/04:) I went here for the second time because of my non-vegan family. the vegan roast chicken dish was delicious. the vegan soft cream contains amazake and is too cold for this season, I do not recommend it. the dessert in the menu set seems to be the half of the amount of the fixed menu and have they raised the price of the drinks? my first review said set tee cost 300 yen, but this time it is 528 yen. So I didn't order it. but it was good because the cold water of the water server was free with plants and the sale of non-vegan chocolate before the money-resist is bad. I know they're not vegan, but the packages are confusing for foreigners and it makes me sick. updated by previous review on 2022-04-16

I came with a friend to lunch on a Saturday, and would recommend to visit a reservation if at the weekend, as it was quite busy. the room is beautiful in hanshin, with a view of the lower umeda. I really enjoyed it without having the loneliness of a formal restaurant situation an even more beautiful experience. we shared the vegan pad thai, lemon balm carrage and gluten-free carrot cake with the daily crimped tea. the karagge was exceptional; very well flavored, with an excellent vegan tartaric acid sauce as nothing I had before in japan. the pad thai was pleasant, but too oily and without enough earthy to be considered as a real pad thai; my friend commented that it was more like pasta. the cake was satisfied even though I had better rice flour-based vegan cake in kansai. all parts were quite small, and the bill total came to 5,000 yen, but I had nothing against it and felt that the experience was worth it. I see a large area to improve customer service, we had several problems. the table that was given to us was the closest one that seemed like a strange choice, as we had booked before. then, when we had decided that we would share the teller, we pulled the plastic partition in the middle of the table to the side so that we could share. I thought that putting the partition along the outside of the table would be in order, but the server came very awkwardly and pulled the partition back and said that it would make the other guests unpleasant I would not see how, as we put it between us and them. but obviously it was good when my friend moved and sat on the side of the table next to me and we pushed the partition a little backwards so that it still looked at location and location. we were totally confused and felt as if it were only really insecure and illogical. the general feeling of the place, with regard to the portion size and presentation, was that it was more than anything else. but since I had similar experiences in japan and the karagge was unexpectedly good, and I was in the mood to just enjoy myself and relax, it didn't really disturb me. but if they are warned, they do not go to a cheap eating or any flexibility. this is the kind of place that do not make menu reviews or talk to them non-robotic. it is good if you want to spend some money for a nice meal between the shopping. updated by previous review on 2021-12-18

Such a beautiful restaurant with high quality food, everything is so fresh and comes so beautifully presented. it tastes even better than it looks! came here on a weekday lunch and was not too busy. the personal was super attentive and friendly and also spoke great English if they don't have japaners.

We came here looking for some good quality fresh food with veggies! We had the soy mince taco rice bowl which was lush with smashed potato sides and organic hot cocoa. It went down a treat!

They have this big amazing fresh vegetable buffet and they're mostly vegan except boiled eggs and bacons. This place isn't all vegan but there are so many vegan options to choose from and on the menu, each dish clearly shows what the dish contains. I went there with several friends who aren't vegans but they were all very satisfied as well. I recommend the buffet and their fried fish hamburger. I ate so many tomatoes I thought I'd pass out.