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Contribuiți la feedbackAfter a very interesting visit to the oxydiana museum of pau, house borrelli delighted us with its ogliastra specialties: a cutter of meats and cheeses, followed by an excellent cut of angus with potatoes and to finish sweets of the house, all of excellent quality, including cannonau. at a reasonable cost. Young, enthusiastic and good managers!
I reviewed many places, but this place deserves to be praised while I'm still sitting at the table waiting for dessert. the lunch was really great starting from the excellent local appetizers, the cut to the lard and garlic is to say little sublime and all seasoned by the staff always available, attentive to the customer, as well as kind and polite. spectacular!
Wonderful place, very kind staff, helpful and cheerful all very good return very soon and in company. Thank you very much
Wonderful place food and goodness as it is all the staff to try absolutely
Wonderful place, very kind and very good managers, super recommended. I went to dinner and eat some good meat.