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Contribuiți la feedbackThis is simply the best pizzeria al taglio I know. The only problem is that it sometimes gets so crowded, understandibly, that you have to fight for your slice.
This is a sliced pizza takeaway. Very fresh and hot, they have a large pizza oven and on the night we were here a large turnover. Worth a visit. Try the White wine frizzanti with your pizza slice. It's all so cheap and very good value.
There are many pizzerias around Italy but the fornetto has two unbeatable jewels: the original schiacciata (White pizza with olive oil and salt on its surface) and the pizza with onions and anchovies. Good choice of beers to complete the lunch.
I've been going to this pizzeria for years, good pizza and ben-knit. possibility to sit on two tables outside. excellent point of reference for a snack or a fast meal. average prices.
Top top top to bear take meatballs fried are phenomenal! the lady are top especially the Polish and made available if I am magnates a bit of allooo