Gerrard Spaghetti Pizza House

The experience was quite enjoyable overall, but the service could use some improvement. I requested a thin crust and didn't want to wait an additional 35 minutes. Additionally, the toppings could have been more generous, given the circumstances.

NOT FAMILY FRIENDLY: We had a terrible experience here. I went with a friend and our two 2-year-old sons. As typical for their age, both boys were...

This restaurant is suitable for a formal date, but it's more appropriate for casual to business casual attire and has a straightforward, practical vibe. It’s a place to enjoy a meal if you...

This is some of the tastier pizza I've had. Delicious thin crust all made from scratch. And a good variety of flavoured olive oil. B/c everything is made fresh, there is a bit of a wait. So go before your stomach grumbles. Had gnocchi for the first time here realized I'm not a fan of gnocchi but the pasta is decent and they certainly don't skimp out on the sauces.I've had several different pizzas over the years, and you can't go wrong with any of them.

I've been visiting this restaurant since the 1970s when it was located on Gerrard Street, under the management of the original owner, the Father. Now that it's on the Danforth, the prices have increased quite a bit, but the food remains incredible. The portions are generous, and everything is made by hand and served fresh every day.