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Contribuiți la feedbackAbsolutely one of my favorites in OKC. From the Shish Kabob to Chicken it's always perfect. I highly recommend the Baklava if you have enough room. Again
It's been a few years since I was here at Travel by Taste Deli & market, I was in search of Bulgarian Feta cheese, and they had plenty in stock.
Travel by Taste is most everything I want in a restaurant- a comfortable interior; earnest, friendly service; truly delicious food.
This was my second visit to Travel by Taste. On my first visit, my wife and I ate dinner together. This time it was a working lunch with some co-workers. I have been impressed both times. You order at the counter first. Then you pay at the counter when you are finished. While you are waiting for your food to be prepared, you can have a seat in the dining room, or you can look around in the market. Where else can you get (for example) mint flavored, carbonated, drinkable yogurt? I ordered the tabouli and the grilled chicken Greek salad. Mediterranean restaurants vary in the ratio of parsley to cracked wheat in their tabouli recipes. This place likes to have a much larger quantity of parsley than cracked wheat. Lemon juice was prominent in the dish. It was a nice preparation for the salad that followed. They put their chicken shish kabobs on the grilled chicken Greek salad. The feta cheese on the salad comes in chunks about the size of a half dollar. It was fairly mild in flavor. I normally like feta cheese, but this was so mild that I could not enjoy it. I opted for the balsamic vinagrette dressing on the salad. They put a generous amount of dressing on it, and it was mostly good quality balsamic vinegar. I enjoyed sopping up vinegar with the cut-up pieces of pita bread that were served with the salad. It also paired well with the grilled chicken. You may want to order this dressing on the side or order a different dressing if you would prefer to have less balsamic vinegar on your salad. The service is friendly but a bit slow. I agree with one of my co-workers: I am glad to know that this restaurant is around, and I will definitely return when I need to satisfy my cravings for gyros or shish kabobs.
This was my second visit to Travel by Taste. On my first visit, my wife and I ate dinner together. This time it was a working lunch with some co-workers. I have been impressed both times. You order at the counter first. Then you pay at the counter when you are finished. While you are waiting for your food to be prepared, you can have a seat in the dining room, or you can look around in the market. Where else can you get (for example) mint flavored, carbonated, drinkable yogurt? I ordered the tabouli and the grilled chicken Greek salad. Mediterranean restaurants vary in the ratio of parsley to cracked wheat in their tabouli recipes. This place likes to have a much larger quantity of parsley than cracked wheat. Lemon juice was prominent in the dish. It was a nice preparation for the salad that followed. They put their chicken shish kabobs on the grilled chicken Greek salad. The feta cheese on the salad comes in chunks about the size of a half dollar. It was fairly mild in flavor. I normally like feta cheese, but this was so mild that I could not enjoy it. I opted for the balsamic vinagrette dressing on the salad. They put a generous amount of dressing on it, and it was mostly good quality balsamic vinegar. I enjoyed sopping up vinegar with the cut-up pieces of pita bread that were served with the salad. It also paired well with the grilled chicken. You may want to order this dressing on the side or order a different dressing if you would prefer to have less balsamic vinegar on your salad. The service is friendly but a bit slow. I agree with one of my co-workers: I am glad to know that this restaurant is around, and I will definitely return when I need to satisfy my cravings for gyros or shish kabobs.