O Sacas - Odemira

We ate here three times this week (2 dinners, 1 lunch). Each was a great/fabulous meal — polvo (octopus) in several ways, Bachalhau (cod), sea bream, sea bass, aranha (spider fish fried filets), and a unique appetizer “perceves” which means barnacles — they tasted like clams/muscles (we had them once hot, once cold). Nice wine selection, too. We ate outside on the covered ‘esplanade’ and enjoyed two sunsets. Well worth your 3km directly north from Jambujeira do Mar on Rua do Entrada de Barca. Also on the Rota Vincentina walking route. Cannot understand the two reviews about ‘bad’ service … they have 40 years of family operating history here, and everyone was incredibly nice — and spoke fine English, too. FYI this restaurant is around the corner and down the hill a short way from the one intersection in town — which has a different restaurant at that intersection.

We had a wonderful family meal outside, overlooking the sea, enjoying the freshest sea bass, bream, red mullet and mussels. An exceptional meal in a relaxed and friendly setting. We plan to return!

Jantar foi uma boa experiência neste restaurante onde foram atenciosos e com um menu muito bom. Vale apena la voltar, sem duvida.

Excelente espaço. Aconselho reserva pois é um espaço muito concorrido. Todos os pratos estavam deliciosos, vale a pena visitar.

Comemos com reserva, 19 pessoas. Ótimo valor pelo preço Nós voltaremos