Siess Gérard - Oberlarg

Visit by week at noon, fries without taste, apparently hot as good fries. For cream frogs, a catastrophe for those who do not like garlic, that the taste of garlic and large pieces really a catastrophe!!!

Excellent fried carps as well as the beef net with bites that make it dirty! gourmet cuisine and very friendly team

Absolutely unacceptable!!! The food, frog thigh, which is not worth mentioning, waited almost 2 hours. The 2 service employees completely disorganized, no drinks for more than an hour, we arrived at 12:30 on Sunday, August 19, 2018 and we were able to eat at three and a half hours. I was hungry like a wolf, I left. Then I realized the prices were horrible. 120 € three people, 2 thighs of frogs, a pepper steak and 1/4 wine (Original view) Absolutely unacceptable!!! Das Essen und zwar Frog- nicht thigh Rede wert, fast 2 Stunden darauf gewartet. Die 2 Service Kräfte total desorganisiert, keine Getränke über eine Stunde, wir kamen um 12,30 Uhr am Sonntag dem 19.08.18 und um halb vier konnten wir essen. Ich habe einen Hunger wie ein Wolf gehabt, es verging mir. Ich habe danach festgestellt, das die Preise horrende sind. 120 € drei Personen, 2 Mal Froschschenkel, ein Pfeffersteak und 1/4 Wein

Very good cuisine, but a friendly boss and a service too fast when the restaurant is empty. Not even the time to drink aperio and the plates are already on the table despite our desire to eat nicely. At 9:00, the boss makes you realize he wants to close quickly.

Restaurant nice good cuisine, nice setting, Sunday reserved otherwise a wait.