Mistura Peruvian Rotisserie - Oakland

The cuisine maintains its traditional roots while incorporating modern flavors and innovative preparation styles. Every dish we tried was impeccable, and even the humble carapulcra was remarkable enough to make me want to share it with everyone back home. Lastly, the drinks were a highlight too—crafted cocktails that really stood out. I highly recommend trying the classic sangria, made with brandy, and the unique algorrobina cocktail, which brought back delightful memories from my time in Peru. Overall, this restaurant delivers an amazing experience!

Excellent Peruvian restaurant! We enjoyed a delicious lunch that was truly satisfying. I highly recommend the white fish ceviche. My friend had the shrimp dish and loved it. I'm so glad they're open and thriving!

Great experience, people, service and especially food. Unique beautiful and tasty!. Im sure i will re visit this place. Big five stars for You Thanks!

Ceviche was fantastic. The roast chicken was juicy and flavorful and the sauces were really tasty. Cute laid back atmosphere with a nice wine selection. Great value too.

Great Peruvian rotisserie chicken! Just as good as Límon in SF. For $17, you can get half a chicken with two sides and an array of sauces. This is enough to feed 2 depending on how hungry you are. If you want a whole chicken, it’s $26. The sauces are so good and take the chicken to the next level. Make sure to ask for the hot sauce!