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Contribuiți la feedbackMy husband and I had breakfast here, and I must say it's the best breakfast we've had in America in 15 years. The food is made from scratch, which is quite rare for a diner. My husband ordered a beef dish that was phenomenal—apparently, it was slow-cooked for six hours. I opted for an omelet with mushrooms and spinach, and it was just as delicious! The portions are generous, the prices are very reasonable, and the service is fast and friendly. I highly recommend this place! Kudos to the owners and the entire restaurant team!
My husband and I visited the new restaurant and were quite impressed. The fresh orange juice was delightful. I had the Avocado Toast Trio, which included one with bacon, another with a perfectly cooked over-easy egg, and one topped with parmesan on a slice of tomato. I was very satisfied and full afterward. We will definitely be back!
We visited Sunday morning before we returned home to the Bay Area. Very friendly staff. The service was fast. The food was delicious. I had the Loco Moco and I were very happy. Most places make it too salty for me, but here it was right. Husband had the cookies and Gravy and said it was good. Definitely will come back when we're in the area.
Great food. They were busy so the service was a little slow. I want to go back to try the breakfast. Call forward to see if I can place my order before arrival.
I can't recommend this restaurant enough! The service, food, and atmosphere were superb. My boyfriend and I both ordered custom omelettes and a side of garlic bread. The portions were generous and so delicious. The waitstaff are exceptionally friendly and welcoming. If you are in the area or passing through, absolutely visit the Bread Head Kitchen!!
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