Thai Jasmine Llc - O FALLON

Amazing food, gave me a free sushi roll! Pad Thai is always good. The folks working there have been serving the community for 20 years! The employees are so kind.

So, I LOVE Thai food. We travel quite a bit and eat Thai and Indian food 2-3x per month. If we are going out to eat, it’s usually to one of those restaurants. Tonight, My daughter had just been released from the hospital and wanted Thai and sushi. This place was right around the corner. I usually decide where to go by reviews, menu and pics. This place looked good all around. I ALWAYS get the Pad Kea Mau (drunken noodles) fresh spring rolls and chicken satay. The chicken satay didn’t have much flavor but was tender. I was upset it didn’t come with a sauce or cucumber salad even though we ordered it with the Pu Pu tray. The fresh spring rolls tasted old, my daughter who also loves them was quite confused as to the ingredients in them. It wasn’t authentic or what we have come to love. The same with the crab Rangoon which had so much pepper in them you couldn’t taste any other ingredient. The dumplings were good, but nothing special. The drunken noodles were fragrant, but the noodle was wrong. It’s usually served with a flat noodle. This was a thick udon noodle. And the chicken tasted boiled. I actually spit out the first bite and sent it back. My husband got fried rice that wasn’t really fried just greasy. The Mexicali sushi was good, we did not like the Hawaiian roll or the volcano roll. All in all the food wasn’t good when compared to many other Thai restaurants. The waitress was super sweet and we really wanted to like it, but all in all the food was not what we were expecting when we go out for Thai.

Ordered thai fried rice and pad ba mee. Food is over cooked and salty. Waste of time and money.

This is the kind of place you want to eat at regularly. Great food and service, relaxed atmosphere, well priced. Probably as close to authentic Thai food as you can get in the US, at least in my experience. The owners have run this restaurant for a long time and do most of the cooking.

I came in on a cold, late-November day really wanting some hot soup. Probably the best bowl of noodle soup I've ever had with a big punch of firey pepper mash and fried garlic. Tasted very authentic as well. It probably boosted my immune system that week as the temperature changed to the winter season. I'd still eat this on a hot summer day to sweat out the heat and keep myself cool. Delicious.