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Homemade Soups Daily. Price accordingly

Tomatoes, onions, fresh mozzarella, olive oil, basil over toasted bread points

With peas

Choice of linguini or spaghetti garlic and oil

Prosciutto, fresh tomatoes, sun-dried tomatoes, olives and basil

Served marinara sauce

Meat sauce

With fresh tomato basil sauce, marinara or tomato sauce

Onions, pancetta and egg prepared italian style

With prosciutto

Shrimp, scallops, shiitake mushrooms, arugula and fresh tomatoes with light shrimp sauce

Choice of red or white wine sauce

Homemade pasta with broccoli rabe, crumbled sausage meat in a garlic oil sauce

Gnocchi tossed with marinara sauce and mozzarella and baked in the oven

Veal layered with prosciutto fontina cheese on a bead of spinach in a sage white wine sauce

Rigatoni pasta stuffed with ricotta cheese and served in a pink vodka sauce with peas

Marinara sauce, mozzarella and basil

Pasta layered with ricotta and mozzarella topped with tomato sauce and baked to perfection

Fresh tomatoes, onions, garlic, kalamata olives, basil and hint of anchovy

Sliced bread with mozzarella fried and served with tomato sauce on the side

Chopped meat, peas and mozzarella served with tomato sauce

Fresh tilapia prepared with scallions, shitake mushroom in a lemon white wine garlic sauce

Grilled steak served with peppers, potatoes and mushrooms

Mixed greens, avocado, mango and sesame seeds with sesame ginger vinaigrette (served medium rare unless specified)

Italian egg drop soup with spinach

Breaded and lightly fried chicken breast, tossed in tangy Buffalo sauce over mixed greens, tomatoes, cucumbers, carrots, red onions and crispy tortilla strips, served with blue cheese dressing

Romain lettuce, tomatoes, onions, cucumbers, pepperoncini, ham, salami and provolone cheese all chopped and tossed with a red wine vinaigrette

Assortment of seafood tossed with lemon and oil vinaigrette

Fresh tomatoes and red onions with balsamic vinaigrette

Topped with shaved parmagiano cheese with lemon vinaigrette

Breaded and lightly fried chicken breast over mixed greens, tomatoes, cucumbers, red onions, carrots, bell peppers and crispy tortilla strips, served with choice of honey mustard or ranch dressing

Mixed greens, tomatoes, cucumbers, red onions, grilled chicken, bacon, egg and mozzarella with choice of dressing

Parmigiana, francese and scampi served over linguini

Cajun grilled chicken or steak over mixed greens, tomatoes, carrots, red onions, cucumbers, bell peppers, corn, black beans, cheddar cheese and crispy tortilla strips, served with ranch dressing

Mixed greens, cucumbers, red onions, tomatoes, olives, grape leaves and feta cheese with house vinaigrette

Baby arugula, dried cranberries, green apple, goat cheese tossed with a raspberry vinaigrett topped with candied walnuts

Francese, parmagina and marsala

Chicken breast prepared with scallions, capers and garlic in a balsamic vinager sauce

Choice of ehite wine garlic sauce or marinara

Choice of white wine garlic sauce or marinara sauce

Assortment of Italian cured meats and cheese

Chicken breast with chuncks of sausauge sauteed mushrooms prepared with red wine vinager, garlic and pepperoncini spicy sauce

Romaine lettuce, cruton and parmagiana tossed with our homemade Caesar dressing

Shrimp sauteed and served in a spicy marinara sauce

Served with spaghetti

Shrimp, scallops, calamari, clams and mussels with light tomato fish broth

Chicken breast layered with eggplant and ricotta topped with provolone cheese and vodka sauce

Francese, parmagiana and marsala

Grilled salmon topped with fresh bruschetta drizzled with balsamic glaze

Mixed greens served with roasted peppers, fresh mozzarella and red onions with a home made balsamic vinaigrette

Buffalo or honey BBQ

Arugula, red onions, roasted peppers and mozzarella

Lettuce, tomatoes, onions and american cheese

American cheese, pickle and ketchup

Shrimp, mushrooms, onions, prosciutto and peas with pink cream sauce

Served with sliced italian sausage and fried potatoes

Breaded shrimp tossed in a spicy marinara sauce

Shrimp, garlic, pepper flakes in a lemon white wine sauce

Shrimp, scallops, calamari, clams and mussels in a light tomato fish broth over linguini

Choice of spaghetti or penne

With cream

Wild mushrooms, prosciutto, shallots and demi glaze with brandy cream sauce

Penne tossed in a salad of fresh tomatoes, fresh tomatoes, fresh mozzarella, grilled eggplant, basil, olive oil and a touch of pesto

Pink cream sauce

Onions, bacon and egg (no cream sauce)

Broccoli di rate, sweet sausage and garlic oil sauce

Mixed greens, endive, radicchio, tomatoes, red onions, roasted peppers, olives and hard provolone cheese with house vinaigrette