Landgasthaus Zum Sebast - Nürnberg

The facility is simple, somewhat rustic, very clean and tidy.In the summer there is a large outdoor area available in the hof.On Sundays there are french kitchen from the finest: pork roast, brittle, sour roasted and peeled. For the season there are carp in various types of preparation. In addition, as a speciality: cordon bleu in the different variants. All very tasty, large portions, good value for money.The personal is very attentive, friendly and fast.My knowledge is on Tuesday and Wednesday rest day.Located in boxdorf, the restaurant offers grounded, fresh and well prepared meals.

I always like to go here. Not only because of Cordon Bleu variations, but because the food is generally excellent. Very highly recommended.

Beautiful rustic ambience, very friendly service and the food was first class! Awesome, happy again!

Very nice hostes, also in Corona times very tasty Cordonbleu in different variants to take with you!

Perfect Cordon Bleu's. Price fits. Operation very friendly and accommodating. Local but something in the years and not optimally sitting outside.