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Contribuiți la feedbackThis is an upscale version of a local grotto/restaurant: nevertheless, or just because it is upscale, you will be seated in a very warm and homely atmosphere in the middle of very quiet surroundings; the service is impeccable and the choice of very good food and wine is wide.It does not leave anything to be desired.
The food is usually very well-prepared and local. But even though the recipes are traditional there is always a modern take on them, for example a cheesecake flavoured as a more traditional bread and chocolate tart (torta di pane, as it’s called here). The place is nice and cosy, being rather on the small side, especially in winter when you can’t sit in the garden at the back, seating inside is limited so better book a table if you are a large party.
Good quality of food, quantity just right... The price paid is expensive compared to what is served on the table. Starter for five and three served with portions for three... The bill is too salty
It feels really good. Dishes from the region.
Excellent experience, impeccable service and nice atmosphere. Tasty and excellent quality dishes. Many dishes are also available in reduced portions, furthermore the main dish is completed at the table, leaving the pan available as well. Advised!