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Contribuiți la feedbackAbsolutely loved this place and was amazed how clean it was, all the things that they hang on the walls and look like they dust or clean all the pictures daily. we have just stopped for some quick apps before we went to gillette and they do not sweat about their boneless chickens. at a distance the best I ever had. I knew wait to go back there and try the steak tips as she saw amazing. only a great place with a great mood.
The BBQ chicken tenders are amazing! Everything else I've tried has just been okay. They have a good beer selection and a fun atmosphere when it's not too crowded.
The waitress was good and on top of it. Some of the food was good but the potatoes with my hash and eggs were barely cooked. They looked cooked but as soon as the fork touched it I knew they were only about half cooked. The blueberry pancakes were good but 90% of the blueberries were in the middle so about either had a ton of blueberries or none. It was my first time so I don't know if this is a typical experience. But probably won't be giving it another go. Plus what kind of Irish pub with brunch doesn't do a traditional Irish breakfast?
Decor and ambience are fantastic, and service was prompt and courteous. But my corner beef dinner was pretty dang bland. The vegetables were just boiled with seemingly little flavor. The corned beef was fine, especially with the mustard. But for the price, definitely not worth it.
I upgraded them to 2 stars because of the atmosphere. They have a nice outdoor deck with music loud enough to help you forget that you're a stone's throw from the highway. When ordering, we noticed the beer list had no prices. When we asked, we were just told that they all vary, then like dummies, we ordered a Guinness and an IPA . Little did we suspect that they would be $10@, and the mini bottle of sparkling water would be $5. When given a choice of sides, we were not told that it was an extra $1.50 if we selected sweet potato fries to go with the $17 hamburger that was served on a bun the crumbled to pieces when you tried to hold it. And for the price, the Irish nachos did not have that much flavor and were very oily.