Hong Kong Chop Suey House

With 40 years of experience, this restaurant continues to serve top-notch oriental cuisine under the original founder's ownership. The service is excellent and the food consistently high quality.

The food is delicious, but it's recommended to call ahead on weekends. There can be a wait of up to 45 minutes for your food!

This is the farthest from a Chinese takeout I have ever experienced. The "Spicy" King Po Chicken was surprisingly sweet and lacked any spice. The mixed curry was mediocre at best. The noodles were extremely dry. I won't be returning.

My partner and I have ordered takeout from this restaurant a few times now and have been consistently impressed. The sweet and sour king prawn dish was delicious, with plenty of juicy prawns. The chow mein was flavorful and came in generous portions. The egg fu yung was cooked perfectly. The restaurant always seems to be busy, which is a testament to its popularity. We have tried several other dishes from the menu and have enjoyed everything we've ordered. This has become our go-to spot for takeout and we plan to continue ordering from here.

I stopped going to the Hong Kong Chop Suey House last November after three separate meals were all unpleasant. The food was greasy, soggy, and not enjoyable at all. I would give them a zero rating.