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Contribuiți la feedbackI've dined at this restaurant multiple times, and each time they cook to order in a dedicated fryer. I’ve enjoyed their delicious fish and chips, as well as their sausage and chips, both of which were fantastic. They always label the boxes clearly with "gf" for gluten-free.
They also offer battered options on the menu. They request that orders be placed over the phone in the morning. The usual pick-up time is around 4:30 to 5 PM, though it may be later. The staff are always very helpful and considerate. They are happy to explain the process and have a thorough understanding of coeliac disease and how to manage cross-contamination.
The restaurant staff displayed an impressive understanding of Coeliac disease and demonstrated excellent awareness of cross-contamination. They recognized how crucial it is for someone with gluten intolerance to avoid even the slightest exposure.
I've dined here multiple times, and every visit has been a great experience. They cook everything to order in a dedicated fryer, which I really appreciate. I've enjoyed the fish and chips, which were excellent, as well as the sausages and chips, which were also delicious. They always mark the gluten-free items clearly on the boxes.
They also provide a variety of options for those with dietary restrictions. It's required to place your orders by the morning. The usual pickup time is around 4:30 to 5 PM, although it may be later at times. The staff is consistently helpful and considerate. They are more than willing to explain their processes and have a thorough understanding of celiac disease and how to prevent cross-contamination.
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