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Contribuiți la feedbackEnjoyed an evening with my aunt in my cousin. We got there at 5 but I didn 't leave until 7:30. Felt that was a long time, but maybe that 's standard for this place. The salmon Wellington pictured was very delicious. The salmon was cooked just right. There was a nice amount of bernaise sauce. The potatoes were cooked well. Wasn 't sure what that vegetable was, but it was crispy, kind of crunchy and tasting enough. Our server was doing a good job through most of the meal, and then on everybody one around was getting desserts. He came by twice and said. Coming right up. Finally, after about half an hour, he came back and said, I 'm so sorry, the manager is plating your dessert now. In the end, the tiramisu was very good.
Food was excellent. Three of us, 3 different entrees each was delicious. Lobster and Bucatini, Halibut and French Veal Chop Neptune. Appetizers, cocktails, wine and desserts of course. Everything was great. Websters has now become my favorite restaurant in Western New York.
Really nice atmosphere. Great service. Good food. I liked that they had non alcoholic options for some of the cocktails. Great Caesar salad. Fancy cocktails and nice bar lead.
Amazing. Just try it. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: French Onion Soup, Burger and Fries, 17 Layer Chocolate Cake, Salmon Wellington Saumon En Croute
It is such a friendly atmosphere. Everyone has a smile. Love to watch how servers interact with all their tables! Oh And the FOOD! Excellent presentation From small plates to entrees we have always been overly satisfied Such quality and Taste! We plan on trying everything on the menu! Service: Dine in Meal type: Dinner