Curry Walla Indian Cuisine

The supervisor is amazing, he’s a simple man and well behaved. The food is good but in biriyanies they don’t put enough meat, sometimes the expectation form previous day doesn’t match. But overall it’s a great restaurant

Very relaxed atmosphere. Delicious Authentic North Indian offerings. Talented Chef preserving cultural distinctive while catering to tourist temperament. Select your spicy heat level. No compromise with flavor. Pappadom served with condiments (mix pickle, tamarind, mint relish, chopped onion w chili. Mild Lamb Biriyani was delicately formed with tender melt in your mouth lamb pieces . Tandoori Chicken served sizzling, with onion

I picked up an online order and was served by Prakash. Very helpful and cooperative. I ordered Kadhai panner, Rice Pudding and Mango lassi. Everything was very delicious and my order was ready within 10 mins. Price is also economical.

Very Very good Indian food! I tried Indian food for the first time at Curry Walla specifically. It was the Tandoori Chicken and I fell in love! Had many dishes since. Butter Chicken, Chicken Tikka Masala, Chicken Curry, Chicken Tikka Kebab, Biryani, etc. I like a lot of chicken dishes as you can tell haha. All very flavorful and filling! The Butter Chicken is CASHEW FREE! Good for those with allergies. However, the Butter Chicken does lack flavor. I tried both mild and medium heat and all I could taste was cream, not the spices. I do highly recommend this restaurant though, because Indian food is super delicious! The staff are also very nice and helpful. It's also a nice change of pace in a town like North Providence, where the pizza Dunkin' Donuts obsession is real haha! Each meal comes with basmati rice and do not forget to order the garlic naan!

We had a very good dinner here. They have a full bar. We had an appetizer platter, two curries, non alcoholic drinks and naan for less than fifty dollars. Everything was nice and quick. The sodas are canned which I prefer and the Masala Tea Chai was great. We ordered the vegetarian Mixed Platter to share. It was the perfect size to just get a little sampler of all the apps. Shahi Paneer and Chicken Vindaloo to share. As always, the vindaloo was spicy we got it medium that’s to be expected. I loved mixing the two curries; they went very well together. It appears to be more for take-away because no one else came to dine in, just a lot of pick up orders for to go coming in and out. “Jack Coke” is on the cocktail list which I had a good laugh over but it’s only $6 which is really reasonable. There is plenty of parking because it’s in a plaza and there is a customer restroom as well.