Sugapeach Chicken Fish Fry - Meniu complet

Includes one side, cornbread and a drink. Second side can be addition at an additional cost.

Includes one side, cornbread and a drink. Second side can be addition at an additional cost.

2 pieces chicken and 2 pieces fish. Includes one side, cornbread and a drink. Second side can be addition at an additional cost.

3 pieces chicken and 3 pieces fish. Includes one side, cornbread and a drink. Second side can be addition at an additional cost.

Choose from Whole Chicken, Chicken Tenders or Fish. Two large sides and 4 pieces of cornbread are included.

Includes one side, cornbread and a drink. Second side can be addition at an additional cost.

1 piece chicken and 1 piece fish. Includes one side, cornbread and a drink. Second side can be addition at an additional cost.

Based on a variation of french fries, sweet potatoes are cooked in a premium canola oil until they are sunset orange and brown texture.

Rich and moist cake with a creamy chocolate icing.

Rich and moist cake with a creamy coconut pecan chocolate icing.

Includes one side, cornbread and a drink. Second side can be addition at an additional cost.

We make our delicious green beans by slow cooking them in a boil with turkey meat for a bolder smokey flavor.

Includes one side, cornbread and a drink. Second side can be addition at an additional cost.

We serve a 1/2 inch crinkle-cut russet potato and cook them in a premium canola oil until golden brown.

This is a family favorite, loved by both children and adults. We use a combination of cheeses, melted into a rich and creamy sauce slowly blended with elbow pasta for the ultimate in deliciousness!

A traditional Louisiana Creole dish made from white rice, cooked in a chicken broth, with green bell pepper, onions, kidney beans, and spiced with cayenne and cajun seasonings.

A dish made with real potatoes seasoned with milk, butter, salt and other ingredients whipped to a smooth texture.

Includes one side, cornbread and a drink. Second side can be addition at an additional cost.

Mix chopped cabbage and shedded carrots with a homemade honey mustard passed dressing.

The way we make our delicious greens is by slow cooking them for three hours in a broth with plenty of bold ingredients, and smoke turkey to amp up the flavor.

We take cut okra, bread it in a cornmeal based batter and fried in a vegetable oil for a few minutes.