Chung's Kitchen - North Lake

I ordered the BBQ Pork and a large fried rice off an old menu. It was fairly expensive at $30 but they were big serves and they didnt skimp. Well worth it. I had a good meal and have some great leftovers for tomorrow.

Went to Chung's Kitchen for the first time 2 weeks ago and was really very impressed I had the Combination Seafood Claypot yum and the size of the prawns was amazing sweet, tender and very generous portion of combination seafood and veg braised in Oyster Sauce.  Took 3 friends this evening and they were all really impressed.  Everything was very fresh and tasty and portion sizes were great we were all able to take a bit home to enjoy again tomorrow!  Would definitely recommend Chung's.  Friendly and accommodating staff too!

Our local Chinese takeaway.This little pocket always delivers on time with fast tasty chinese.Can be a little oily at times though delivers the goods 8/10 times.Not to shabby for cheap and cheerfull chinese Not the best but not the worst.Worth a try.

My family was very happy when this place came under new management,chef and menu as we have yet to find a local Asian restaurant we like.It is better than the other local ones but still not fantastic.We have only been twice though and are still trying dishes.Special Fried Rice large $12. Quite good both times,good ratio of everything.Curry Fish $16.50. Coral Trout they tell us.Good ratio of fish to veggies.Nice.Szechuan Chilli Beef $14.50. Bit stingy on this-not a full container,see 2nd photo.Not too bad though with fresh veggies.Meat is soft.Honey Chilli King Prawns $18. Fantastic! Big,fresh,juicy.The winner of the dishes.Will buy again and again.Fried Chilli Pepper Chilli Wings $7.50.Large,still juicy but can't taste chilli or pepper.Fried chicken with Salt Chilli $14.50 small pieces like popcorn)-cant taste chilli but very salty.Chicken Kway Teow $13.50. Ok but noodles a bit overcooked and too soft.Chicken pieces all breast which may be too dry for some people but fine by me.Average.Overall this place is acceptable but with the last lot on 27th Sep i found the fried chicken dishes tasted as though the oil was really old and too much meat had been cooked in it over and over.A bit unpleasant.ordered on Sunday 11 oct- garlic chicken-a bit over cooked.vegies still crisp.Family liked it,i didn't-thought it had an unusual taste that i can't explain-maybe garlic from a jar?egg fried rice last picture).ok but didn't have any more egg than the special fried rice.

We went along with a group of ten. We ordered ten mains and a few special fried rice. Excellent service. Excellent food.<br/ <br/ Sep 2017<br/ Went back again with another group of ten. We took 7 main course recommendations form the chef, and were thrilled with the service and the standard of the fare. Group fave was the Fillet Beef, with the Clay Pot Brisket and King Prawns coming close behind.<br/ <br/ Chung's is excellent get it in your belly!<br/ <br/ Well done Chung's. We'll be back!!