Lotus Vegan - Meniu complet

Deep-fried or grilled soy fish, salsa, lettuce, tomato and avocado inside a tortilla.

Spicy. Spicy pan-fry flat rice noodles with tomatoes, onions, red bell peppers, bean sprouts, basil leaves, garlic, and fresh chili. Gluten-free available.

Grilled lentil loaf wrapped in tortilla with salsa, lettuce, tomato, and avocado inside.

Very crispy breaded deep fry patty coated in secret spicy sauce. served on whole wheat bun, spinach, tomatoes, pickles with vegenaise spread.

Spicy. Gluten-free. Coconut cream, eggplant, shiitake mushroom, red bell peppers, broccoli, green beans, and basil leaves. It does not come with rice.

Wheat or flour tortilla served with salsa.

homemade herb patty served on whole wheat bun with thousand island spread, pickles, spinach and tomato.

Spicy. Gluten-free. Coconut cream, carrots, potatoes, peas, and onions. It does not come with rice.

Fried or streamed stuffed with mixed vegetables. Served with sweet soy sauce.

Grilled lentil loaf with seitan wheat protein cilantro, onions, red bell peppers, vegan cheddar cheese, and spinach wrapped in warm tortillas.

Shredded grilled potatoes with seasoning.

Broccoli, cauliflower, peas, carrots, cabbage, onions, zucchini, and celery topped with fried garlic and cilantro.

With bokchoy, spinach, beansprouts, and green onions.

Glass bean noodles, tofu, shiitake mushrooms, broccoli, onions, peas, carrots, cauliflower, zucchini, and cabbage topped with fried garlic and cilantro.

PLEASE NOTE IT IS NOT THE TRADITIONAL LIME BROTH TOM YUM SAVORY, PUNGENT BROTH, SOY SAUCE, SUGAR, APPLY CYDER VINEGAR TOPPED WITH CRISPY FRY CHICKN

Thin rice noodles stir-fried with bean sprouts and green onions, garnished with ground peanuts and shredded carrots.

Spicy. Romaine lettuce, green onions, tomatoes, celery, red onions, and cucumber tossed in lime dressing.

Romaine lettuce, spring mixed, garbanzo, edamame, raw sliced almonds, raw pumpkin seeds, avocado, tomatoes, red onions, and choice of dressing.

Spicy. Shredded green papaya, green beans, tomatoes, carrots, and fresh garlic in lime dressing topped with peanuts.

Romaine lettuce, spring mixed, carrots, tomatoes, cucumber, onions, avocado, shredded beets, and sunflower seeds. Choice of dressing.

Gluten-free. Organic seasoned seaweed mixed with sesame seeds.

Spicy. Grilled soy fish and vegan shrimp tossed in lime dressing with cucumber, tomatoes, red onions, and green onions.

Spicy. Steamed broccoli, carrots, zucchini, cabbages, and celery mixed with raw red onions, green onions, tomatoes, and cucumbers in lime dressing.

Deep-fried vegan drumsticks coated in a sweet, spicy, and tangy sauce served with ranch on the side.

Breaded deep-fried soy chicken served with sweet and sour sauce.

Deep-fried spring rolls stuffed with cabbage, green beans, carrots, mushroom, onions, and glass noodles served with sweet and sour sauce.

Gluten-free. Deep-fried tofu served with ground peanuts in sweet and sour sauce.

Grilled potatoes cook with soy sauce and peppers

Spring mix, carrots, cucumber, noodles basil leaves wrapped with rice paper. Served with peanut sauce.

Slow-cooked soy beef in house sauce, lettuce, tomato, salsa, and avocado wrapped with a tortilla.

Grilled soy chicken with garlic cilantro sauce, salsa, lettuce, tomato, and avocado wrap in a tortilla

Flat rice noodles stir fry with Chinese broccoli, American broccoli, bean sprouts, and garlic with dark brown sauce.

Gluten-free. House-made cashew cheesecake.

Homemade peanut butter mixed with chocolate.

Gluten-free. Made with black sticky rice topped with coconut cream served alongside sweet ripen mango. Seasonal.

Spicy. Sauteed in chili paste with red bell peppers. Gluten-free available.It does not serve with rice.

Slow-cooked soy beef in house sauce. Serve on a whole wheat bun with spinach, tomato, and veganaise.

Organic spaghetti stir fry in sweet chili paste, garlic, Japanese pumpkin, red onion, celery, zucchini, carrots, red bell peppers, white onions, and basil leaves.

Organic spaghetti stir fry in garlic sauce with onion, red bell peppers, asparagus, mushrooms, and spinach.

choice of tofu or chickn on skewers cooks with sweet turmeric sauce served with peanut sauce and cucumber salad on the side.

Stir fry Tofu, onion, shitake mushrooms, garlic and pine nuts in light brown sauce served with lettuce cups on the side.

Deep fried conjac shrimp serve with a side of Sweet and Sour sauce.

Spicy. Gluten-free. Coconut cream, green beans, zucchini, red bell peppers, peas, carrots, and bay leaves. It does not come with rice.

Spicy. Gluten-free. Coconut cream, eggplant, broccoli, green beans, red bell peppers, and basil leaves. It does not come with rice.

Spicy. Gluten-free. Coconut cream, red bell peppers, tomatoes, pineapple, and sweet basil. It does not come with rice.

Brown fried rice with garlic, pineapples, raisins, cashew nuts, onions, peas, carrots, tomatoes, and turmeric powder.

Brown rice stir fry with bell peppers, basil leaves, onions, and fresh Thai chili and garlic.

Brown rice pan stir fry with onions, garlic, peas, carrots, green onions, and kale. Gluten-free upon request.

Brown rice pan stir fry with onion, peas, carrots, tomato with vegan shrimp, vegan beef and vegan chicken. All of the protein in this dish is gluten-free.

Grilled soy chicken with garlic cilantro sauce.

Spicy. Steamed or fried dumpling with peas, carrots, red bell pepper and basil in green curry sauce. It does not serve with rice.

Organic spaghetti stir fry with garlic, onion, celery, red bell peppers, beansprouts, and basil leaves.

Gluten-free. Grilled tofu on skewers marinated with sweet turmeric sauce served with small peanut sauce and small size cucumber salad.

A mixture of grilled boiled lentil beans mixed with brown rice, cilantro, onions, and bell peppers. Served on a whole wheat bun, vegenaise, spinach, and tomato.

2 wholewheat pancakes cook with blueberry and banana. served with syrup and vegan butter.

Sauteed garlic sauce with your choice of protein over steamed carrot and broccoli.

Grilled soy patty glazed with satay sauce. served on a whole wheat bun, veganaise, spinach, and tomato.

Broccoli, cabbage, red bell peppers, garlic, bok choy, celery, onions, zucchini, carrots, snow peas, bean sprouts, cauliflower in light brown sauce. Gluten-free available.

Glass bean noodle sauteed with carrots, tomatoes, onion, cabbage, garlic, green onion, and beansprouts.

Brown rice pan stir fry with garlic, onion, cabbage, broccoli, carrots, peas, tomatoes, cauliflower, and green onion. Gluten-free upon request. Add vegan meat for an additional charge.

Sauteed roasted cashew nuts, onion, bell peppers, carrots, green onion, celery, and water chestnut in sweet chili paste. Gluten-free available.

Spicy. Green beans, broccoli, eggplant, Japanese pumpkin, red bell peppers, bay leaves, and basil. Not a coconut based curry. It does not serve with rice.

Sauteed peanuts, onions, red bell pepper, carrot, green onion, celery, water chestnut in sweet chili paste.

Spicy. Thin sliced grilled eggplant, vegan shrimp, red onions, celery, bell peppers, and carrots tossed in spicy lime dressing topped with cashew nuts.

Grilled seitan with garlic cilantro sauce, salsa, lettuce, tomato, and avocado wrapped with a tortilla.

Soy fish on a whole wheat bun, vegenaise, spinach, and tomato.

Grilled soy patty cooked with our housemade garlic cilantro sauce. served on a whole wheat bun with vegenaise, spinach, and tomato.

Plain deep fry soy drumsticks, served with sweet and sour sauce on the side

Stir fry with garlic, red bell peppers, and onions sauteed in light brown sauce.

Fresh basil leaves, sauteed eggplant with fresh chili, garlic, onions, red bell peppers, celery, and carrots. Gluten-free available.

Spicy. Coconut lime broth with galanga, fresh chili, and mushrooms. Gluten-free available.

Spicy. A savory sour broth with lemongrass, kaffir lime leaves, fresh chili, lime juice, and mushrooms.

Grilled wheat protein with our housemade garlic cilantro sauce, on a whole wheat bun with spinach, tomato, and veganaise comes with fries or salad.

Breaded deep fried soy chicken patty serve on whole-wheat bun, vegenaise spread, spinach and tomato.

Grilled with BBQ sauce.

Breaded, deep-fried cauliflower glazed with house-made orange sauce. Served with brown rice.

Tofu scramble with bell pepper, onion, cilantro and fried garlic mixed in, grilled to perfection with vegan cheddar cheese and spinach wrapped in warm tortillas.

Impossible patty served on whole wheat bun, thousand island spread, pickles, vegan cheeze, spinach and tomato.

Breaded deep fry mushrooms, coated with our homemade orange sauce. SERVED WITH RICE THIS ITEM CAN NOT BE MADE GLUTEN FREE

Spicy. Breaded deep-fried vegan fish topped with tangy sweet chili sauce, red bell peppers, onion, garlic, pineapple, peas, and carrots garnish with green onion.

Breaded deep fried broccoli coated with house made orange sauce

Sauteed pumpkin, zucchini, onion, fresh chilies, garlic, red bell peppers, and basil leaves in light brown sauce.

A variety of mushrooms stir fry with garlic, onion, and bell peppers in light brown sauce. It does not come with vegan meat. Add vegan Meat addition.

Spicy. Gluten-free. Coconut cream, Japanese pumpkin, red bell peppers, and basil leaves. It does not come with rice.

Gluten-free. Tofu and seaweed in house-made soybean broth soup.

Steamed.

Sautéed broccoli, garlic, carrots in light brown sauce.

Breaded and deep-fried chicken salsa, avocado, tomato, and spring mix.

Spicy. Gluten-free. Coconut cream, eggplant, broccoli, green beans, red bell peppers, and basil. It does not come with rice.

Breaded deep-fried chicken glazed with housemade orange sauce. Served with brown rice.