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Contribuiți la feedbackWe were here on a Friday night and had reserved what was unnecessary - we were the only guests in the small restaurant, and that at 20 o'clock at the weekend. the service staff was friendly but has seen little after us. the naan was unfortunately not freshly baked and too hard. as main food I took the chicken tikka marsala. Conclusion: tasty and sufficiently large portions. From the price/performance ratio and ambiente there are probably more beautiful Indian restaurants in the surrounding area.
The restaurant is simply furnished, but eating is authentic and very good!The delivery service needs a little longer, which I still find in order for the family-run restaurant.
We ordered over pizza.de at suriya and were very disappointed. first we had to wait 1.50h for our order, with we called 3x in the restaurant to ask for our order. the communication was hardly possible because of the lack of knowledge of the language.After eating now, it was difficult to give us a discount.In the ordered shahi paneer (homemade Indian cream cheese with mandele, cashews and russines in cream sauce) for 8.20€ it was a very micky portion that was very similar after a few tossses
Small load on the forstenwall. equipment and atmosphere typical Indian. eating is usually very tasty, not as fat as with some others. once, however, eating was not good at all, the meat tasted in my eating as if it were no longer good (the eating of my friend was good). the naan was not freshly baked on the day, as usual, so all in all a mixed impression. good value for money.
The ambiente in the load itself is not the scratch; nicely cheesy as it is used to Indian restaurants but too tightly chaired.The communication with the staff is very difficult, as it does not speak German and therefore also parts of our order did not appear (naan). the food was ok but for my taste too little seasoned (I had also ordered sharp but that was not understood why I then spiced myself with chillisauce).