Veganerie Silom - Nonthaburi

We tried the Italian zoodles, green curry with roti, and BBQ pork burger at this restaurant. All of the dishes were absolutely amazing! While the prices may be a bit high, the generous portions and delicious flavors definitely make it worth it. We would highly recommend it and will definitely be returning to try more dishes.

The food at this restaurant is delicious. It is even more delicious than the non-veg burger. My pick is the vegan lasagna.

I was very impressed by the variety of options and quality of food at this restaurant. The prices are also quite reasonable. From pulled pork to chicken nuggets to vegan alternatives like speck, there is something for everyone here. I have tried so many dishes over my two visits that I can't even remember them all. The tofu satay wrap was delicious, though a bit messy to eat because of the crispy wraps. The Caesar salad with soybeans was particularly memorable, as was the tom sam (Papaya salad) – just be cautious of the spice level! For dessert, there are plenty of choices. The dark chocolate brownie with ice cream was delicious, but I was too full to finish it! For brunch, the acai berry smoothie bowl was both tasty and filling.

We had saved another place to visit in bangkok, but not to realize that there was another place right where we were. determined to use the close. sit promptly and give us a menu. it was very hard to choose a court we wanted to try because most of the things we wanted to try. the service was great and they were very attentive and best of local thai hospitality. tried the Japanese curry bowl and pulled pork burger with fritten. the curry bowl had a promotion with a iced tea, we decided for the butterfly pea and lime. also ordered a thai iced tea as it is difficult to find a vegan version of it anywhere. the Japanese curry bowl was very unique and very delicately spiced. the curry mild sweet and spicy and no heat. the curry came with carrots, carrots and deep fried tofu pieces. the carrots and carrots so perfectly cooked and the tofu divine. slightly crisp on the outside and so soft inside. there are more tofu pieces. the burger was so good. the pulled boar with BBQ sauce was chewing on the texture and the brot so soft. the koleslaw crispy and perfect. the fries are perfectly cooked. the butterfly pea was sour! we thought we could without the sweetener (stevia liquid, I guess.) they need a good part of it to balance the taste and then it was good. the Thai tee was just I had expected to be creamy, icy, sweet and perfect meal. when do you open in Canada veganerie?

The vegan Tom Yum Cheeseburger was absolutely delicious. I would willingly become vegan if the food was to the standard of this amazing burger. The fries it came with were unfortunately overcooked and seemed like they had been there a while (it was very quiet on a Sunday evening when I visited) but I wouldn’t allow that to influence a return visit which I think the place merits. Staff were very attentive and do a very good job. I’d recommend you pay a visit the restaurant is in the basement of Silom Complex directly outside Sala Deng station.