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Contribuiți la feedbackA good place with regard to ambiente and personal, eating is really good and is due to expectations. the place was well maintained bringing them clean and healthy foods. peak hours can take longer until they get their order, but that is worth waiting.
The food was quite good in terms of quality and taste. service is also beautiful as it is a dedicated interface for service. it's a bit expensive, but good for a family trip. it also has a bar in the place for the showers. Car parking is also not a problem, as there is much empty space outside the restaurants, the 20rs for 1 hour and then 10rs each hour.
A small jewel of a restaurant in a common location with a great ambiente as soon as they enter. the personal is polite and the service is on site. they give them good suggestions to food options based on what they want to try. the food was delicious. chicken talumein suppe, dakgangjeong, fried rice and lamb bulgogi. go there with a good appetit and you will not be disappointed!
Was told about this place by one of my well-known and I decided to try this place. to be very open when I reached this place, I was somehow not always good moods, but soon the experience changed as soon as we entered. the ambiente was good, friendly and polite, with a smile on the face. a lot of options ordered and all were good. average built with not much mass (serviceag) and yes service was a little slow. only outside the part was the fragrant that came when we just entered and the chairs that did not seem well (sun would be replaced) crispy water chestnut is a must try mushroom well, dahi kebab and cool garlic noodles cut. was a frequent visitor and quality was certainly a constant happy experience. hospitality, eating and renovating has also happened.
Was pleasantly surprised at the overall experience I had starting with the welcome Thai poochka to the finishing the meal with Jasmine tea it's an experience I recommend for everyone!!! Let's get started with the ambience it's pretty contemporary with the rustic touches thrown to add to the overall appeal of the place like the lights handing on top of the table via a thick jute rope. Coming to food... We enjoyed a complete feast in sort!!! Veg starters: Dahi ke kebab (not your usual dahi ke kebab) Tandoori paneer roll Nadru ki Shammi Kurkure Khumb Cripsy water chestnuts (highly recommended we ordered it twice house speciality) Cottage cheese red chilli orange sauce (must try) Non veg starters: Pudina bhuni machchi Bbq soy murg flatbread Tandoori harissa wings (must try) Mutton Galauti ulte tawe ka paratha (must try) Star anise chicken crispy spinach Wok tossed lemon pepper fish (must try) Veg mains: Paneer khatta pyaaz (paneer with twist) Palak mushroom ke kofte Tawak special dal makhani (house speciality very light and subtle flavours must try) Red Thai veg curry Stir fry bokchoy chestnuts (very unique flavour) Non veg mains: Tawak murg (house speciality) Chettinad murg Laal Maas (it's in South Indian flavour) Pan grilled fish roasted garlic basil Shredded chicken pickled chilli coriander root In breads we ordered: Hari mirch pyaaz ki roti (Dont forget to order it) Cheese jalapeno Kulcha (eat it while it's hot) Jodhpuri paratha And the ginger water chestnuts rice. We washed down all the food with: Natkhat Narangi (Must try) WatBeCo Mojito Frozen mint margarita And when we couldn't eat anymore the dessert arrived. Kesar badaam phirni Walnut topped brownie And handmade ice cream (must try) After all this we were offered the Jasmine tea which we graciously accepted and it smelled amazing. Full marks goes to the staff who were polite quick.