Pick Up Stix - Meniu complet

2 266 cal

Crispy white chicken in a sweet honey sauce, garnished with green onions. (2) 680 cal

Dumplings stuffed with chicken, cabbage, shallots, ginger and green onions.

Gluten Free Wok seared steak with garlic, scallions, and mushrooms. Tossed in a rich and sweet soy sauce.

A sweet and tangy citrus delight. (2) 580 cal

White chicken with freshly wok'd garlic, zucchini, carrots, broccoli, water chestnuts, and snap peas in a sweet black sauce. (2) 250 cal

Crispy wrap filled with cabbage, green onions, noodles, mushrooms and carrots

Spicy Rice noodles in our tangy Pad Thai sauce with green and white onions, carrots, cilantro, egg, peanuts, and bean sprouts. (2) 640 730 cal

Spicy A blazing sauce with seared chilies, peanuts, water chestnuts, zucchini and dry chili peppers. (2) 290 cal

Freshly wok'd garlic, zucchini, carrots, broccoli, water chestnuts, and snap peas in a sweet black sauce. (2) 230 cal

Chicken with garlic, scallions, and mushrooms. Tossed in a rich and sweet soy sauce.

Spicy A blazing sauce with seared chilies, peanuts, water chestnuts, zucchini and dry chili peppers. (2) 480 cal

A caramelized sauce of white wine, garlic, and soy with green onions. (2) 620 cal

Crispy shrimp tossed in a sweet honey sauce, garnished with green onions. Served with wok tossed fresh red peppers, carrots, broccoli and onions. (2) 520 cal

Crispy tofu with zucchini, carrots, broccoli, water chestnuts, and snap peas freshly wok'd with a white wine sauce that contains chicken stock. Gluten Free

Spicy Fresh red peppers, carrots, white onions and broccoli in our creamy Thai coconut curry. Gluten free.

White chicken with zucchini, carrots, broccoli and water chestnuts in a white wine sauce. Gluten Free (2) 200 cal

Crispy Tofu with broccoli and carrots in a sweet soy teriyaki sauce.

Perfectly seasoned fried rice with egg, bean sprouts, carrots, onions and peas. (2) 370 490 cal

Spicy A blazing sauce with seared chilies, peanuts, water chestnuts, zucchini and dry chili peppers. (2) 480 cal

Crisp lettuce with minced chicken, mushroom, water chestnuts and green onions. Garnish with shredded carrots and bean sprouts. (2) 230 cal

(2) 180 cal • Note that entrée portions are served with rice.

Crispy tofu, garlic, ginger, scallions and broccoli. Tossed in a rich and sweet soy sauce. Contains oyster sauce.

Steamed white meat chicken, garlic, red bell peppers, onions and broccoli. Tossed in a creamy Thai coconut curry sauce. Somewhat spicy.

Gluten Free Wok seared steak, garlic, ginger, scallions and broccoli. Tossed in a rich and sweet soy sauce.

Wontons, shrimp, white chicken, broccoli, carrots, and mushrooms. (2) 170 cal

Gluten Free Tender grilled chicken wok tossed in a sweet and savory bourbon sauce.

Crispy tofu in a sweet honey sauce. Contains fish sauce.

A sweet and tangy citrus delight, contains chicken stock.

NEW! With white onions, red bell peppers, fresh basil chili peppers wok’d in our savory sweet mildly spicy cashew sauce. Contains Fish Sauce. (2) 440 cal

A caramelized sauce of white wine, garlic and soy with green onions.

Spicy Starts sweet, finishes with a spicy kick, garnished with green onions. (2) 530 cal

Crispy shrimp tossed in a sweet and spicy Firecracker sauce, topped with scallions. Served with wok tossed fresh red peppers, carrots, broccoli and onions. (2) 690 cal

Succulent shrimp with zucchini, carrots, broccoli and water chestnuts in a white wine sauce. Gluten Free (2) 180 cal

Grilled Teriyaki Salmon with wok tossed fresh red peppers, carrots, broccoli and onions. (2) 290 cal

NEW! With white onions, red bell peppers, fresh basil chili peppers wok’d in our savory sweet mildly spicy cashew sauce. (2) 250 cal

Grilled salmon on romaine and iceberg with carrots, mandarin oranges, fresh cilantro, sesame seeds and crispy wonton strips with honey ginger dressing. (2) 340 cal

Sliced grilled white chicken or Tofu on romaine and iceberg with carrots, mandarin oranges, fresh cilantro, sesame seeds and crispy wonton strips with honey ginger dressing. (2) 340 cal

Wontons, shrimp, white chicken, broccoli, carrots, and mushrooms. 170 cal

Grilled chicken, broccoli and carrots in a sweet soy teriyaki sauce. (2) 370 cal

A caramelized sauce of white wine, garlic, and soy with green onions. (2) 620 cal

Chocolate indulgence. 430 cal

A definite crowd pleaser. Our Chocolate Covered Fortune Cookies are hand dipped in rich chocolate. (4) 70 cal ea

Delicious crispy egg rolls filled with chicken, carrots, green onions, cabbage and noodles.

Spicy Stir fried rice noodles, red bell peppers, sliced marinated chicken breast, white and green onions, fresh basil, garlic and chili wok’d in a savory sweet and spicy sauce. (2) 450 620 cal

A caramelized sauce of white wine, garlic, and soy with green onions. (2) 455 cal

With white onions, red bell peppers, fresh basil chili peppers wok’d in our savory sweet mildly spicy cashew sauce. (2) 410 cal

With white onions, red bell peppers, fresh basil chili peppers wok’d in our savory sweet mildly spicy cashew sauce. (2) 330 cal

Wonton Wednesdays! Enjoy our famous Cream Cheese Wontons with special pricing! 1 p 83 cal

A caramelized sauce of white wine, garlic, and soy with green onions. (2) 455 cal

Spicy Wok seared steak in a blazing sauce with seared chilies, peanuts, water chestnuts, zucchini and dry chili peppers. (2) 440 cal

3 Chicken Entrees, 4 Cream Cheese Wontons, 4 Crispy Dumplings, Choice of Fried Rice or Chow Mein, 2 White or Brown Rice, and 8 Chocolate Dipped Fortune Cookies.

2 Chicken Entrees, 4 Cream Cheese Wontons, 4 Crispy Dumplings, Choice of Fried Rice or Chow Mein, White or Brown Rice, and 4 Chocolate Dipped Fortune Cookies.

4 Chicken Entrees, 8 Cream Cheese Wontons, 8 Crispy Dumplings, Choice of Fried Rice or Chow Mein, 3 White or Brown Rice, and 8 Chocolate Dipped Fortune Cookies.

Cream cheese blended with green onions and diced water chestnuts in a crisp wonton.

(2) 160 cal • Note that entrée portions are served with rice.

Crispy chicken tossed in a sweet and spicy Firecracker sauce, topped with scallions.

Gluten Free Soybeans steamed until tender and perfect. (2) 150 cal