Senza Gluten - New York

The lasagna boasted a rich, roasted flavor complemented by a mild tomato sauce. The pasta had a nice firmness, and the cheese featured that wonderful crusty, cheesy texture that I adore in lasagna. The herb sauce drizzled around the edge was enjoyable, though it could have been enhanced with garlic, which they avoid due to allergy concerns. Overall, for those with gluten allergies, you'll be delighted by the abundance of tasty options. The chicken parmesan, rigatoni with mushrooms, and clams over spaghetti were all equally delicious. I highly recommend this restaurant when you're in NYC!

This was my second visit, and I'm still thrilled by their incredible menu, which is entirely gluten-free! We began with mules to drink and their bread basket served with olive oil. It’s such a delight to have a bread option that I can eat and that tastes great! For our appetizer, we ordered fried calamari, followed by risotto and a slice of lasagna for our main courses. Everything was absolutely delicious! We wrapped up the meal with a delightful tiramisu.

Great concept, but the food was lacking in seasoning.

I’ve been living with celiac disease for about eight years now, and I've always wanted to try this restaurant because I've heard wonderful things about it! My boyfriend took me there for my birthday dinner, and it was fantastic. We ordered fried calamari, spaghetti, carbonara, and lamb. Everything was beautifully presented and tasted even better! We also enjoyed strawberry margaritas, which were delicious. The staff was very friendly and eager to answer any questions or provide details about the menu items. I recommend making a reservation since the restaurant is a bit on the smaller side. Overall, we loved every aspect of this charming restaurant, and I can't wait to return!

This restaurant is an outstanding choice for gluten-free dining. It's comforting to know that everything on the menu is gluten-free. Their Italian specialties are fantastic, and they even offer gluten-free beer!