MÓgŪ Modern Chinese Kitchen — Farmingdale

When I 1st went here when they 1st opened I thought they were marvelous. They used quality meats, fresh vegetables. The a steak and peppers was real steak. The price is a little high for Chinese food but this is not typical Chinese food and was very well worth it. The staff has always been polite and friendly. However the last 2 times I went I was very disappointed. The vegetables really weren't as fresh there was a definite difference. I haven't gone back in a while and decided to give it anot … – show

My boyfriend I decided to try and new spot for lunch and we are so glad we did!! Our server was very friendly and knowledgeable about the food at the register. He explain what made their spot unique, congenital ovens, less oil etc. we decided to try a little of everything. We did the Phoenix wings, king egg roll, a rice plate and noodle plate. The food was beyond delicious, the price wasn’t bad. It came out to be the same amount if not a little less if we had decided to get Chinese take out. … – show

I just don't get it. I heard from alot of people that this was a healthy alternative to Chinese food....but everything tasted bland and unappetizing. The bottom line is healthy food and Chinese food should stay separate.

This is the best Chinese food I have ever eaten. We drive all the way from Brooklyn NY just to get their food. I stop eating any other Chinese food

The CEO was there personally serving and attending to the orders, which reflects the high quality of customer service at this establishment. Food was flavored with fresh ingredients, spices, and very little oil (standouts were the chicken and broccoli, kung wow chicken, and farm fresh veggies). Clean environment great for groups because you can order and pay separately at the kiosk.