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Contribuiți la feedbackThe menu at this restaurant is fantastic! The service is excellent and the restaurant itself is top-notch. They cater to pretty much any taste preference you can imagine. The Scallops and Prawns in garlic sauce are absolutely delicious.
The food at this restaurant is typically excellent. The service can be a bit cold, which is common in New York City. They offer some unique and authentic dishes that are hard to find elsewhere. I recommend trying something new instead of sticking to your usual order to fully appreciate the variety this place has to offer. However, during my last visit, the freshness of the ingredients seemed to be lacking. We even left some of our meal unfinished because the shrimp tasted off and the boiled spicy fish, which is usually a favorite of mine, had less fish than usual. It's possible that it was just an off night, but it was a disappointing experience.
This restaurant is extremely expensive for what you get. The portions are small, the rice is low quality and always soggy. The prices are 30% higher than other places of similar quality, and their entrees are not filling even for someone with a small appetite. I agree with other reviewers that the manager is not customer-friendly. I am genuinely surprised that they are still open. Take this as a warning.
This is one of the best restaurants I go to. I can have legend 72 everyday. It's better than almost all of Chinese restaurants I've been to. I think it's better than Che Li. If you like Mala, try Chendu fish fillet and mapo Tofu. If you like basic, simplelunch special, try Chao Fun, kung pao chicken or sesame chicken.
I heard this is the best Sichuan chinese in nyc. it's amazing food. delicious! more than satisfied my deep craving for great Chinese food.
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