Bedford Co - New York

This place was odd. The menu options were limited. The food was decent, but the overall meal was lacking. We started with burrata, which was tasty but just a lump of cheese with some fish and nuts on a plate. We asked for something to go with it but were told there was nothing available like bread or crackers. The burger was okay, but it had aioli on it, which wasn't mentioned on the menu. I don't like aioli so I sent it back. When it came back, it had a new bun and no aioli, but it was just scraped off the burger and lukewarm. The chicken parm had bone-in chicken that was hard to eat. The whole branzino was good, but they showed us the slimy fish before cooking it. It was the last one available, and we were there for an early dinner before a show, so it seemed like it was leftover from the day before. The meals came with no sides, just the main dish on the plate. Overall, it was a strange and unsatisfying experience.

My friend and I both liked our brunch at this restaurant and the food was tasty. However, I found the portion size to be a little small for the price. I ordered the avocado toast, which costs $15 for just one slice of bread. In other places I've been to, you usually get two slices of toast for the same price. I don't think it's worth the high price.

I love this restaurant. Food and setting is great. My only complaint is that it is extremely loud, even during lunch. Would not recommend for a business meal as a result.

Food is good but waiter disappears after a while and the meal loses traction. Just as follow up, the restaurant called to talk about the issue and they were very nice about it-props to them. This was a coachable issue, and I appreciate it.

Excellent brunch! The service was fantastic, the food was delicious with a wide range of choices, and they are able to accommodate groups of all sizes.