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Contribuiți la feedbackThe crepes are delicious and highly filling; the savory crepes use buckwheat flour, which produces a thicker and less delicate mouthfeel just something to note depending on your flour preferences. As a pescatarian, I’ve had the Forestiére and salmon options. Service on the weekend when it’s really crowded can be slow.
The crepes were awesome. The staff was very nice too. We will be going back.
Went to new haven for a day trip and I gotta say this was the best part of the trip. I want to go back to this city just to come get crepes. The staff were so amazing and full of energy. The crepes were some of the best ones I have ever had. I seriously have dreams about the food here. This is a hidden staple in the city and I will be coming back just to go here if you have a chance to stop here, please do it. You won’t regret it.
We’re French, and these were probably some of the best crepes we’ve ever had! Nothing more to add…
The crêpes at this restaurant are delicious, and the atmosphere is relaxed and friendly. We had a great time and the owner was very welcoming. He even showed us the cart where it all started, from humble beginnings to a full-fledged restaurant. We highly recommend this place.