Tres - New Delhi

Amazing place with excellent ambience and proper services. Full paisa vasool kinda place.

Follow my page on Instagram and Facebook for collaboration and promotions contact <br/ #eaterstreet <br/ A review by @eaterstreet can follow us on Instagram and Facebook <br/ <br/ #eaterstreet<br/ Enjoyed the fine dining experience at @Tres Lodhi Colony , a European Restaurant .<br/ Image 1- freshly made breads with two types of dressing beet root sauce and cream cheese. 5/5<br/ Image 2- “Goat cheese bavaroise” , a cold salad with amazing sauce. Heaven it was 4.5/5<br/ Image 3-“Spinach ravioli” with goat cheese on top, the sauce of ravioli was so creamy and tasty, the quantity was also good. 5/5<br/ Image-4 “Jos per roasted mango breezer” what a drink it was .. the mango was actually roasted and then crushed to make a perfect and refreshing drink. 5/5<br/ Image-5 “Chocolate ganache with pressed sable biscuit” last and the bestest part of the meal desert ,oooohhhh it was sooo good cant even express in words . The “jamun” ice cream was so amazing and so as ganache . 5/5.<br/ #foody #finedinning #ravioli #loveforfood #exploringfood #foodporn #mocktails #coldsaladbowl #perfectdesert #foodblogger #foodbloggingindia #foodforlife #foodporn <br/ #sodelhi #zomato #dineout #swiggy #tres

Its a European cuisine fine dining restaurant with one lf the best ambience I have come across. It is indeed Luxury with unique dishes. Tried its 24 hour cooked chicken in barbeque sauce which was so scrumptious. Mushroom eclairs is a unique dish with beautiful flavours and must be tried. The salad however was nothing special.The above desserts have creme brulee had four different flavours and all were pretty good. The ice cream bar was in dark chocolate and dark chocolate lovers would totally relish it. Hazelnut pastery was in milk chocolate but was okayish.

Food was extraordinary, loved the choices available. My favourite was the pressed chicken sandwich.

Everything about this restaurant is outstanding! We only went here for a dessert but we just couldn't stop at one. We had the tiramisu and the chocolate ganache, both of which were exquisite. Although given a choice, I'd chose the tiramisu. They're beautifully made with each detail taken care of. The tiramisu has around 6 components that complement each other perfectly. Undoubtedly, the best dessert I've had yet.Along with it, the ambience is so calm and relaxing. We sat under a tree on a good weather day and we couldn't have asked for more.They've got exceptional service too. Always polite and prompt. Can't wait to visit again!