Burgermarkt Neuss

The bun was grounded and wet at the bottom, the rest of the burger was ok, more but not. the pommes were unfortunately not through, although the idea with jalapenos and hackmeat on it is funny. but everything is not done well.

While the classic burgers are quite ok, the ambiente in the burgermarkt now has nix cozy.It is cold in the restaurant, you sit on cheap discounter chairs and tablecloths there is already no.For this you can pay directly at the cashier once you give up the order.Tipp 1: if there should be a burger from burgermarkt: order a delivery service or order it there

Have ordered out - eating was burned and not eatable. first the chef called, then the assistant and to close the owner. all repeated the chicken wings are always black and taste burned, just like sweet Potatos.

The access to the burgermarkt takes place via a long staircase up to the dachgeschoß. in the cold season, when it gets dark early, the insert of a flashlight is recommended, as the stairs are not illuminated.Always arrived, you have a view over the complete runway. a sign on the arrow indicates the visitor locally to report to the counter for the purpose of ordering. there we were asked if we were first to be gassed and after a “yes” we gave us a friendly and very detailed description of the menu - which dishes are like hanging together and what can be ordered. when you have taken metal place on children's chairs, you can see that they are very small and especially cold. very uncomfortable. in the music sounding you have the choice between music from the deck, or an overtaxed roar from the roar cube that stands directly at the entrance - but both sources are not synchronous, but they run at the same time different titles, which goes on to the nerves after a few minutes and you want to leave it as soon as possible. my “market BBQ-Bacon” was very large and equipped with many pommes. during the first visit (left photo), they came from the bag (right photo) and were also salted.

The menus are imaginatively tapped from the competition. for the fast ok, if the restaurant is too big and uncomfortable.