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Contribuiți la feedbackThe ice cream is contaminated because they use the same spoon that touches the cone. They have gluten-free ice sandwiches, but they were not in stock when we were there.
The gluten-free cake was terrible and I couldn't even finish it.
The ice cream is not safe to eat as they use the same spoon for both the cone and the ice cream. Although they offer gluten-free ice cream sandwiches, they were unfortunately sold out during our visit.
I tried the vegan piña colada sorbet at this restaurant and it was absolutely delicious. However, I was disappointed to find out that they did not have gluten-free cones available.
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