Hong Kong Kitchen - Nassau

The food was simply average. The shrimp fried rice had a good amount of shrimp, but it was missing key ingredients like onions, green onions, and bean sprouts—essentially, it was just rice with shrimp. The Kingdom ribs were quite small and tough, with very little meat on them. Overall, the experience was just okay.

The portion sizes are quite generous for the price. For just $6.50, you can enjoy a medium sweet and sour chicken with fried rice. While it's not the best Chinese food I've ever tasted, it definitely isn't the worst either.

The service was warm and welcoming, but unfortunately, the food left much to be desired. The chicken had an unusual fishy flavor that was rather unappetizing. I'm not sure how that could happen. The sweet and sour sauce was a bright red and tasted synthetic. I don't think I’ll be ordering from here again. I'm beginning to lose hope of finding good Chinese food in Nassau.

Nice restaurant

They ok