Decker Dyer - Nashville

In the hotel pour in the rain. Staying in the hotel restaurant and eating, hoping for the best. What a great surprise. The food was excellent, the First Class service with well-designed cocktails served all in an elegant but very warm and welcoming atmosphere. Also recommend this restaurant if you do not live in Westin.

The food was bad. Overcooked burgers, strange sharp shrimp pasta (the sauce was delicious)

We made a reservation for breakfast, once getting there they told us they don’t take reservations. Then we were told that it would be a long wait, it felt like they wanted us to leave. We decided to stay since everything was packed. We were seated and got our food, our waitress was great and the food was delicious. The host didn’t seem to know what she was talking about and acted like she didn’t want us there, after we clearly had a reservation.

Not worth the money at all!! The brunch had very few selections and the selections were very average. I would not recommend this restaurant to anyone for any reason. An epic fail.

Very mediocre food, in place for any other hotel restaurant I have in