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Contribuiți la feedbackWe were eating at home on the weekend and there were all the tables reserved, not surprising, the food is fantastic, my family congratulated us because it was all 10. and the two waiters that have very professional, today is very valued.
We didn't find a drop at any time. the restaurant is far away and it is extremely difficult to get to it. the plane coming on the card is not used to guide. Once there they were very slow to serve us. dishes are good but scarce. I'd keep the wine letter and dessert. another drawback I see are the architectural barriers there are: or scale a staircase for the upper or lower dining room 4-5 steps for the lower part. only in a chimney that have two tables for which we should not go up or down. that, for us, that we brought an older person was a serious impediment.
I thought it was so mediocre. We also went a weekend (Saturday) and there were leftover tables, we don't need to book. I thought it was a bit expensive and without details with customers. We were treated well, but it was not worth going that far.
Pendeas was a nightmare for us. what should have been a nice night turned into a supposition. There was no one in the restaurant and the deal was supposed to be almost exclusive. He didn't. the bread was not of the day, the dishes were almost cold. We show the complaints to the waitress and don't even change. We pay our bill religiously and leave. Unfortunately we won't repeat.
Estuvimos comiendo en Casa Pendás el fin de semana y estaban todas las mesas reservadas, no me extraña, la comida es fantástica, mi familia nos felicitó porque todo estaba de 10. Y los dos camareros que tienen muy profesionales, hoy en dia se valora mucho eso.
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