Reginella - Napoli

We were at this restaurant for a lunch with friends. The restaurant is in Posillipo and located right in front of the Gulf of Naples, thereby offering a spectacular view across the city and the Vesuvius, which alone makes the experience worth its price. Food was very good and prepared with fresh ingredients (octopus salad, octopus with tomato sauce and crunchy bread, mozzarella, scialatielli with seafood etc. , you could taste the sea! Wine (Greco di Tufo was amazing, dessert (delizia al limone was ok, but not comparable with those you’d have on the Amalfi coast, as its taste was a bit plain (lemon taste almost absent . Service was good and efficient, even on a busy summer day. Price per person was a bit higher than that of other similar restaurants nearby; however, eating in front of such a breathtaking view makes it worth it. The absence of private parking is a weak point of this place.

We ordered food without any type of menu, unaware of the price of the various dishes, as we were told they could not give us a physical menu because of coronavirus dispositions. The waiter raccomended an entree for 4 people (we were a family of 4), which ended up costing 64€!!! We considered this outrageous, given that we were given 5 different dishes (the portions were not too generous), one of which was simply a mozzarella. We then asked if the fish we were going to order was fished from the sea, but the answer was that it was not, because nowadays fish from the sea is rare, only a bunch of dedicated subs hunt them with fishing harpoons, or some dedicated fishers catch them . We found this claim hilarious as, even if it was true, given the prices and the location fish from the sea is to be expected. This was, however, not the only gag of the night: we ordered pasta with lobster and sea fruit, but the lobster was dry and rather bland. Naturally, we told this to the waiter when he asked us how the food was, and his answer was that it seemed strange to him because it was live lobster from Canada . This leaves us with two scenarios: either the chefs were hilariously bad at cooking such a prestigious ingredient, or the waiter straight lied to us about a refrigerated lobster. I guess the view was really really nice though, we had plenty of time to enjoy it during our 1 hour wait for our 2 pastas and 2 grilled fishes. Will not go back, and do not raccomend going to this place to anyone. 2 stars for the view

The service was very friendly and attentive.Delicious food.Great view. Thank you very much Reginella!

Posto incantevole, personale cordiale e ottimo cibo!

Ristorante con una bella terrazza panoramica sulla baia di Posillipo. abbiamo mangiato solo due molto buoni prima entrambi, servizio amichevole e veloce, solo nota negativa l'euro coperto a persona è ingiustificata per il resto ottimo ristorante