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Contribuiți la feedbackThe best gluten-free pizza in the world, literally, in my opinion. The gluten-free pizza tastes as authentic as other traditional Napoletan style pizza. Wood fired and served separately from non-gluten free pizzas. This is the best pizza I really ever had in my life, and waiting for a table was worth waiting. I will visit Vesi Pizzeria every time I go to Napoli. You have to try. The owners are also friendly and attentive. The pizza is literally the best in the world. The sauce was so rich and delicious. I can't wait to go back!!!
First bad experience in Naples. Stay away. Food was average and service okay but the scam happened when attempting to pay. Asked if I wanted to pay cash or charge. Replied charge, then the server pleaded for me to pay in cash. I agreed, although it wasn't my preference. Then told Bill was 35 euros. Thought that was high so asked for itemized receipt. Receipt shows final charge of 29 euros. When I ask about the extra 6 euro charge, I was told it is for the 3 euro per person service charge. I show the server that there is a service charge on the receipt for 2 x 1.50 3. He states that the 6 euro charge is on top of the final bill and that is how it is done in Italy. I tell him that is not my experience and I only pay the total bill. He then offers my a 5 euro note, still one euro short of the 6 euro overcharge and just left.
Non apprezzo i venditori di cibo un po' disonesti. La pizza è praticamente fatta per i turisti! Ho chiesto il prosciutto e la carne era prosciutto cotto, tipo prosciutto danese affettato negli Stati Uniti, non un buon prosciutto. Mia moglie ha preso i funghi in scatola, non freschi. Sicuramente la peggiore pizza che abbiamo mangiato a Napoli e abbiamo mangiato MOLTA pizza! L'impasto della panetteria era buono. La salsa e la cottura erano OK. L'abbiamo mangiata, ma è stata davvero deludente. Abbiamo ordinato una bottiglia d'acqua. Frizzante. La bottiglia più piccola. 1,5 euro. La cameriera era scortese, ma il servizio era veloce. Nessuna lamentela. Mangiare sul lato della strada alle 19 con una piacevole brezza in ottobre, abbastanza piacevole in realtà.
Il servizio è pessimo, il cibo è pessimo. L'atmosfera è stressante. Qualsiasi altro posto sarebbe migliore.
Well, I was waiting for my friends to arrive from Bari to Naples and found this amazing restaurant in Centro Storico, and when I tell you this carbonara was BEYOND imagination, and of course, wine to keep it going down easily. What an adventure