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Contribuiți la feedbackWe returned to eat from elvira after a long time and I don't know if my memory was better than reality, but I remembered it much better. However we ate well but the dishes were not fresh as well as the ingredients. excellent clam spaghetti, not bad beans. the pasta in the oven. we took some wine from the house, but also for this I remembered much sweeter and sparkling. the service was hectic and a little roasted. will also have engraved the fact that we arrived there after 21 and there was not much choice, but I am convinced that if you are able to offer the usual service it is better not to offer it for nothing. the right account for what we ate. It could have been the past episode, if it comes back as before, I recommend it.
What to say: the environment is rustic, simple but very clean. the kitchen is fantastic: great variety of first and second ones, all delicious, fresh and of the best Neapolitan tradition I strongly recommend the genoese, the packages to the seafood or, when available, linguine to the axe or with the fisherman, fried vbaccala, fried anchovies or tortiera, exquisite. ) excellent sweets, good and genuine the wine of the house, especially white. fantastic is the price quality ratio, really amazing! and then what about enzo? good oste, kind, sokerte and especially sketchy. to finish enjoy the introvable bitterness of the devil and you will see paradise!
Simple but quality cuisine the simple but well-kept local offers a cuisine made of popular dishes, very good and sometimes difficult to find. In fact, it is very recommended that pasta alla genovese be not known. the price is very content and friendly staff and helpful. a certainty when passing by the vomero
Excellent cuisine as rarely found, a very rich menu. you can make an excellent lunch at the table, kindly served and with dishes prepared at the moment and exquisite, with a very happy expense. strongly recommended! Book
For those looking for a homemade or traditional kitchen in napoli you are in the right place, simple but very good dishes. Enzo number one!