La Cantina Dei Lazzari - Napoli Italia

Great place, Nice menu. Helpful chef and staff . I would highly recommend this place.

We visited the restaurant on 08.08. We are a rather big family with 6 people, therefore, I asked, kindly, if they had a table for us. The first response from a waitress (blonde hair) was rather unwelcoming and somewhat annoyed by the fact that we had a child (my sister) with us. The other waiter (or manager) nicely arranged us a table. After that we sat down and waited for the waitress to take our orders. At first she asked us very nicely, if we would like to have water. At this point I believed it could be a nice dinner, I was wrong! Very wrong!!! She has not asked us later. I asked her later whether they had something from the soft drinks (it says “soft drinks” on the menu), I was curious as I did not want to have an alcoholic beverage, plus we had a child with us, who might have liked something other than water. Short answer no! The food: It was miserable, the two chicken dishes we ordered were unfathomably tasteless and burnt, tasted like charcoal, looked like charcoal. The bread under the salad which my father ordered was hard as a rock, quite frankly inedible… In addition, we had to wait a LOT for the main course of my mum. All in all, we felt very unwelcomed, the waitress was rude, this was nowhere near a good customer service, the dishes have not matched the prices. Awful experience for a lot of money!! Not recommended!!! Avoid it!!!

The food was amazing, and the wine recommended to us was espectacular. The service was great and the atmosphere was very nice. We had the lemon linguine which was rich in flavor and the pasta was on point. We also tried some meat recomended by the manager which tasted amazing. And we finished off with the homemade lemon cake which is a winner. Also the cheesecake looked amazing.

This place was absolutely delicious! definitiw a highlight dinner from our time in italien so far. the wee we started was excellent (so excellent.

We started ordering the mixed seafood plate (lazzari seafood for two.) that was delicious grilled otopus, fried calamari and garnel, white fish.